Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

Key Lime Pie

Tea type
Black Fruit Blend
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by MissB
Average preparation
205 °F / 96 °C 4 min, 30 sec

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

1 Want it Want it

1 Own it Own it

3 Tasting Notes View all

  • “Finally tried this again, after it sitting in my cupboard for a few months. There's definitely a strong key lime smell and flavor, with less pineapple than before. It does taste creamy, instead of...” Read full tasting note
    78
    MissB_Tea 954 tasting notes
  • “Thanks to *MissB* for sending a few cups of this my way. It's a nice black that really does taste like Key Lime Pie, or, what I think Key Lime Pie tastes like - lemon meringue but with lime? ...” Read full tasting note
    79
    cavocorax 1415 tasting notes

From LuxBerry Tea

If you’ve ever been to Key West, Florida, then you know that it’s the home of Key Lime Pie. The origin of the key lime pie is said to date back to the Florida sponge fishermen. The sponge fishermen spent many days and nights at sea and were unable to refrigerate their food. Common ingredients on their boats were condensed milk, limes and eggs. Living on a boat, it is no surprise that the fishermen did not have access to ovens. Accordingly, the original key lime pie recipe does not call for the pie to be baked! Try adding milk and a touch of sugar or sweetener to this brew for an even richer experience!

Ceylon, South India and China black teas, candied pineapple bits (pineapple, sugar), lemon peels, flavor, yoghurt bits, marigold petals.

About LuxBerry Tea View company

Company description not available.

3 Tasting Notes

78
954 tasting notes

Finally tried this again, after it sitting in my cupboard for a few months. There’s definitely a strong key lime smell and flavor, with less pineapple than before. It does taste creamy, instead of feel creamy; I would have preferred both. It’s still really tasty, and I do get both pie and key lime out of this, with little out of the base other than to fully flesh it out in the background. I like it…. just missing something for me to LOVE it.

Preparation
200 °F / 93 °C 3 min, 0 sec
Yvonne

Oh my – this sounds absolutely lovely.

Login or sign up to leave a comment.

79
1415 tasting notes

Thanks to MissB for sending a few cups of this my way.

It’s a nice black that really does taste like Key Lime Pie, or, what I think Key Lime Pie tastes like – lemon meringue but with lime? It’s black and smooth and bright and very enjoyable.

Can’t wait to drink the rest of it!

Login or sign up to leave a comment.