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94

Thankyou TEAVIVRE for this generous sample!!
4teaspoons of dry leaf with 24 oz water, cold brewed for about 18 hours. I didn’t really use the recommended teavivre amount because it was brewing so long.
Dry leaf: looks fruity purple and smells wonderfully sweet
Liqour: red/purple
Taste: I was worried about tartness with the roselle, but it was appropriately tart. I definitely got the grape flavour with hints of blueberries and black currants! What a great tasting iced tea. I will certainly have to order more of this to have this summer. I will be making this by the pitcherfull!

Preparation
Iced

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Bio

Hello,
I am a nurse, I love to do so many things: reading, card making, scrapbooking, photography, playing with my nieces, shopping, and of course TEA!

I only started drinking loose leaf tea in Dec. 2010 when I had a DavidsTea for the first time and have been obsessed ever since! My favourite is probably white but I have black every morning to wake me up! I enjoy most flavours out there! My favourite flavours are nutty, fruity, chocolate, jasmine, tropical.

Most of my teas I rate at 90 and above, and would re-stock these teas.
Anything under 90 I probably wouldn’t re-stock unless I found a great price.

Location

Saskatchewan, Canada

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