So I decided to try experimenting with this tea a tad bit. The package states to steep this at 98degrees but I thought that it might be scorching the white leaves.
So, I let the water cool off about 2 minutes after boiling and tried it that way.
I got a lot more of the chocolate flavour steeping it this way! Yum…
I am not going to increase the rating at this time because I want to try it once more steeped this way.
