18 Tasting Notes
This is a very nice tea. It has a very sweet smell that compliments the tea’s taste, which is not overly sweet. It has a very smooth texture with the coconut blending with the two different teas
Flavors: Coconut
Preparation
Very much green tea in flavour. I feel the raspberries need to be brewed longer than the rest of the tea, so it’s a bit of an awkward blend. I ended up putting the raspberries directly in the tea after brewing. The colour is great and this is a fun tea, but the taste is not exceptional.
Preparation
The tea leaves smell amazing. The apple was very sticky so I tried to make sure it was mixed evenly with the rest of the ingredients. I initially brewed the tea for 5 minutes, which resulted in a tea that was very much the taste of rooibos with a hint of fruit.
The second pot I added more tea and brewed for longer. The tea was initially just a stronger version of the original flavour. Eventually after brewing for 15 mins the tea took on a very sweet taste. The taste wasn’t particularly like apple strudel and this was a lot of work for more than just a cup of rooibos tea
Preparation
I’m not really getting much sherbet at all from this. It tastes like a regular lemon green tea. The green tea has that common grassy taste to it, which isn’t unpleasant. It’s a nice enough tea, but pretty standard.
Flavors: Lemon
Preparation
Got this as a free sample. It’s nice enough, but just reminds me of hot chocolate mixed with tea, which has a bit of a flat taste. The green tea blend and toasted rice is a nice addition as I’m a fan of genmaicha, but the overall experience didn’t blow me away. Not one I’d seek to buy regularly.
Flavors: Chocolate, Toasted Rice