Dang this is another winner for sure! Super unique for a high mountain oolong. Very floral but in a way that is different to any tea I’ve had. I’m so bad with flower smells, but seems like gardenia maybe? Just a (uneducated) guess.
No bitterness, astringency, sweetness. Very smooth. Velvety smell with thick mouthfeel. Good longevity at 7-8+ infusions.
Harvest: May 16, 2025
Cultivar: Qingxin
Location: Tsui Feng, Lishan
Elevation: 1900 m
Flavors: Butter, Cream, Floral, Smooth
