Apparently I was in the mood for 52 Teas holiday chais this morning because I ended up brewing this as a chocolate milk latte, and Eggnog Chai plain. This sample came to me courtesy of Evol Ving Ness and since Gingerbread is one of those flavors I gravitate towards, I was more than happy to see this in the shoe box full of teas she shared.
So here’s the thing, with the chocolate milk component, this tastes like chocolate gingerbread…heavy on the ginger. It’s certainly a chai but also captures the molasses-rich baked good. I enjoyed it quite a bit so thank you Evol Ving Ness for the share.