Root Beer Float (organic)

A Black Tea from


68 / 100

Calculated from 99 Ratings
Tea type
Black Tea
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Black Tea, Cinnamon, Natural Flavours, Safflower Petals, Sarsaparilla, White Chocolate
Astringent, Caramel, Cream, Malt, Root Beer, Vanilla, Chocolate, Soap, Spices, Sarsaparilla, Wood, Hops, Cinnamon, Licorice, Anise, Medicinal, Fennel, White Chocolate
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Loose Leaf
Not available
Typical Preparation
Use 13 oz / 379 ml of water
Set water temperature to 190 °F / 87 °C
Steep for 4 min, 45 sec
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151 Tasting Notes View all

“This was actually pretty good. For some reason, I had some idea that I wasn’t going to like this one. As others have mentioned, it is not great warm, but I wasn’t really expecting it to because...” Read full tasting note
“Kind of sad sipdown. I was just drinking what was supposed to be my second last cup of this and noticed how stale and dusty it was. Other than cinnamon and a vague root beer flavour, I didn’t get...” Read full tasting note
“(Apologies in advance because it is 2 am and I know I will ramble.) This one just came out yesterday with Cherry Cola; and while I’m generally too lazy to bother getting anything done before my...” Read full tasting note
“Thanks to Azzrian for sending me a bit of this tea – it’s yummy! I’ve had a few different root beer float teas/tisanes, and some were better than others … this is good, but not the best that I’ve...” Read full tasting note


Floating on air
As far as we’re concerned, the root beer float is king of the soda shop. The crackle and fizz of root beer, the cool richness of vanilla ice cream – what could be better? Well, what if we brought the malt shop right to your tea shelf? With black tea, vanilla, cinnamon and white chocolate, this sweet, lightly creamy black tea blend tastes just like the classic treat. For the full experience, try it as an iced latte with lots of foam.

Ingredients: Organic: black tea from Sri Lanka, vanilla, cinnamon, white chocolate, safflower.


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