A Black Tea from


80 / 100

Calculated from 30 Ratings
Tea type
Black Tea
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Chinese Black Tea, Natural Flavours
Candy, Creamy, Sweet, Vanilla, Violet, Floral, Malt, Smooth, Flowers
Sold in
Loose Leaf, Sachet
Not available
Typical Preparation
Use 10 oz / 306 ml of water
Set water temperature to 200 °F / 93 °C
Use 4 g of tea
Steep for 3 min, 45 sec
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34 Tasting Notes View all

“Thank you for some of this tea, Ellyn! I love love love it. Violet is probably my favorite floral flavor. This was actually not as strongly flavored as I thought it was going to be. It’s sweet and...” Read full tasting note
“backlog..enjoyed a giant pot of this yesterday.See my previous reviews. Am nudging the rating higher again. It is a really good flavored black tea. Just the right amount of sweet. Updated: this is...” Read full tasting note
“nice as a quick stop over cup of tea, but i wouldn’t buy. i suppose it seems a rather half hearted effort to my palate? still, thanks loads to the ever-brilliant ifjuly for the try of it. i guess i...” Read full tasting note
“This is the first violet tea I’ve had. I don’t ordinarily think of violet as something edible, and I don’t think I’ve tasted it before though I’ve seen those violet candies in the little tin. I...” Read full tasting note


Black tea from China flavored with natural essences of violet.

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