Assam Mangalam Second Flush FTGFOP1

A Black Tea from


83 / 100

Calculated from 15 Ratings
Tea type
Black Tea
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Berries, Cocoa, Honey, Raspberry, Creamy, Malt
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Typical Preparation
Use 9 oz / 276 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 0 sec
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34 Tasting Notes View all

“Chain reaction: Feed the dog. Attention, kibble escape: reaches for the water bowl. Vaguely notice, don’t care. Dog notices. Dog eats kibbles, keeps the extra juicy one for dessert. Dog has a...” Read full tasting note
“I’m drinking this today instead of A&D’s Assam because I’m trying to rotate it out before it hits the 1 year mark. I’ve had it 9 months now and I don’t think it’s lost any flavour at all, but...” Read full tasting note
“This morning I decided to use the last of this tea (which was roughly 10g) and make a large batch of just over 1 litre. Part of it was drank this morning with breakfast and a few cups were left...” Read full tasting note
“This is my first cup today. Earlier, I just wasn’t feeling very good so I went back to bed and slept a couple of hours and I feel much better now. I am one of those people that if they don’t get...” Read full tasting note


Golden tips evoke the hot sun of the early June Second Flush Harvest. One of finest producers in region delivers a beautiful example of what is possible under the right conditions. Slightly heartier and creamier than some whole leaf Assams, this selection picks up deep malty notes of cocoa and subtle fruit.

Price: $15 / 100g

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