Ok, I’m moving this one up a little. I steeped it more concentrated – maybe 6-7 oz. water, then added a generous spoonful of sugar and probably 2 oz. of soymilk. It is pretty good! I’m definitely tasting the vanilla more, and the tea flavor is nice and smooth. Maybe it was a bit oversteeped last time? This time I made a point not to go over 5 minutes. Even shorter might be sufficient. I recommend it, with some reservation that it might not be very good without milk and sugar.