Indian Spiced Chai
This tea is based on a premium black tea from Sri Lanka, blended with cardamom, cloves, coriander, cumin seed, sweet cumin seeds, curry leaves, lemon grass, rampe leaves. Best enjoyed with milk, and sugar to taste.
Chai is so prevalent in India and Sri Lanka that it could be called the “National drink”.
The word “chai” literally means tea. Often a lower quality tea is used to make “chai” as it is thought the spices will cover-up any deficiencies in the tea. We do not believe this and prefer to make our dry tea chai mix from real Indian spices and high-grown Ceylon tea. The quality of the tea elevates this chai to a new level.
Turn the bag of Chai upside down a few times. The reason is that during transit the spices can settle at the bottom of the bag.
Available in 2 sizes: Available in 2 sizes:
Contents loose leaf tea net weight 4oz
Contents loose leaf tea net weight 16oz (1 lb)
50% or more of this tea comes from estates that are part of the Ethical Tea Partnership. The ETP is an initiative started within the tea industry to monitor and regulate living and working conditions on estates around the world.