Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

Organic Honey Vanilla White from LeafSpa Organic Tea

Steepster Score 13 Ratings Rate This Tea

88/100

Organic Honey Vanilla White

White Tea by LeafSpa Organic Tea

Sweet and slightly creamy, a nice, refreshing summer organic white tea. Citrus, honey, and vanilla notes enhance the gentle flavor of this mild white tea.

Origin of Primary Ingredient: China
Certified Organic Tea: Yes

Ingredients: Organic white tea, organic honey peel, organic honey flavor, organic vanilla flavor

21 Tasting Notes

-Jessica-
97
-Jessica- 2 tasting notes

Woo hoo I finally tried this tea thanks to RachanaC! Ummm nom nom nom this is so good and silky feeling and the vanilla and honey taste as if they were creamed together in perfect harmony. I find myself gulping this tea and then sipping it and maximize the pleasure I am getting from this… I am off to order a big tin of this while it is on sale! I can totally see this as being one of my “go to” teas like my jasmine pearls…something I can enjoy at anytime of the day. Ugh, this is SOOO good!

My order of this just came in this past weekend and last night I finally got around to opening up the box and steeping some of this tea! This time when I made it, it didn’t come out as strong and flavorful as it did the last time with my sample so I am thinking I either need to add more tea or try a higher temp. (I did this steep around 180 I believe). Or it could have just been user error all around, but still it was yummy, just not that yummy strong honey/vanilla taste that I remember last time; I will try again soon!

Show 1 more
RachanaC (Rachel)-iHeartTeas
100

As I am not a huge fan of white tea because the flavor is to light for me this on the other hand made me appreciate a light tea. I can best describe this tea as gold, smooth, mellow, with a touch of cream and a dash of sweet tea. The flavors appear to be dancing slowly in rhythm in my mouth. I can’t wait to try this as a second steep. For now this tea has made me decide not to give up so easily on white teas because you can be surprised if you find just the right one. Thanks LeafSpa Tea this is a delicious jem!

Looks like a 100 for this tea. I made it iced using my Bodem pitcher I got through Golden Moon Tea and here is what I did…
15 mins at 175 degree water
5 heaping tablespoons of tea
Filled the pitcher halfway to steep then filled it the rest of the way with cold water.
Amazing…delicious..Wowza…Fantastic and I didn’t use any additives.

Here is my review of this beauty cold brewed…
http://rachelsteacupboard.teatra.de/2011/07/20/honey-vanilla-white-cold-brewed-leafspa/

Plus, to read about my Cold Brewing methods check out this post…
http://iheartteas.teatra.de/2011/07/my-cold-brew-method/

Thanks and Enjoy!

Show 2 more
LiberTEAS
95

I have Rachel to thank for sending me a sampling of this tea – and boy, am I glad she did! This is FANTASTIC!

I can see why everyone has rated this one so high. It delivers exactly as the name suggests, delicious honey and vanilla flavors on a light, white tea base.

So delicious! I just wrote a review for this one for the SororiTEA Sisters blog… it will publish soon!

Cofftea
100
Cofftea 8 tasting notes

It’s still hot (although not quite as bad as yesterday) and my AC is still broke. So I decided to have this cold in honor of todays Steepster Select!

6.5g leaf
6oz hot water
12oz cold water

Mmmm… light, sweet… a thicker mouth feel due to the honey and a perfect balance of flavors. The vanilla is stronger than I expected and is balanced perfectly by the complex, rich, and savory sweetness of the honey as well as the white tea base. It doesn’t have a refreshing thirst quenching crispness to it, but it is very good. It’s a perfect tea for every white tea lover- sweet enough that it doesn’t need extra sweetener, and not overly sweet for a person, like myself, who practically never sweetens her tea. And I’m not even a honey lover! Or a honey liker really… The only thing that made me momentarily debate not giving this a 100 is that I find it too strong using their steeping parameters, but I decided against it. This makes me want to run and by ROT’s vanilla bean honey for my chai! If you decide you do need more sweetness, I’d suggest using that even though I have yet to try it. Sounds like it’d make sense and be delicious:)

Ok… Hoping this doesn’t back fire on me. I dumped out my Mayan Chocolate Chai leaves last nite, but didn’t rinse out my ingenuiTEA. I figure there are white based chais, vanilla chais, and honey goes in chai- so this should be good, right?

Woohoo! It worked. A full bodied, smooth, slightly sweet white tea with just a hint of kick. If you have both of these teas I suggest you try them back to back.

Ugh… Madison has been getting up @ 7:30 when mom leaves for work the past 3 days. And because I took melatonin last nite I’m pretty out of it. My throat isn’t up to par, but at least I’m not hacking today. I remembered I had this and thought it would be good on my throat since I don’t have mint. Whites aren’t my 1st choice to make since I don’t have my scale replaced yet, but I’m drinking it more for functionality this morning so I figure I’ll be fine.

4TB leaf/16oz hot water (see below) then 8oz cold water (note to self: Get bigger IngenuiTEA)

The light orange liquor smells light and sweet. The base is still pretty substantial, definitely not wimpy. The honey gives it body and a slight thickness, but does not coat my throat (yay!). This is actually probably the best cuppa of a tea I’ve made w/o my scale that I use my scale for. That makes me happy.

Feeling really jittery… to the point where I haven’t felt like getting up to make tea in hours. Made a big 16oz mug (using 6g leaf) hoping it’ll make me feel better).

I think I finally nailed the steeping time. This is what a white tea should look like. It still has a golden hue, but much lighter. The flavor is light and sweet. Something heavy or overly sweet would not be good right now.

2nd infusion cold again. The flavor isn’t really lighter, but it’s more smooth and cohesive.

Even though my scale is broken, I decided to make this anyway- mainly to prove the reason why I weigh whites. For my 1st infusion I made 18oz iced to take to dinner tonite. 1 heaping TB steeped in 6oz water for 3 min (when I use 2.25g/6oz I steep it for 1-1.5 min) @ 180 (again, when weighing I normally like 160) then added 12oz cold water.

2nd infusion, 1 min 20 sec usining only 6oz water. Paired w/ a pocky stick. The orangish liquor is so flavorful! Maybe it won’t be so bad after all. The honey and vanilla flavors are not as strong as my prefered way of preparing it, but the white tea is solid. It pairs pretty good w/ the pocky stick, but I wish the sweeter notes were stronger to compare w/ the bakeyness of the cookie. Bakeyness is an odd thing, it’s an ok (although not my fave) thing in the right cookie- but a quality I hate in tea. I’d probably give this method of prep a 70-75.

2nd infusion w/ lunch… some sort of REALLY spicy, REALLY good chicken fajitas (started out as a combo plater, but mom had the shrimp ones) that mom brought home left over from her business lunch at Applebees, but I can’t find them on the menu for some reason. Just a touch stronger than the 1st infusion.

I needed something to cleanse my palate after the tomato basil tea and since I wanted something clean and light rather than something like matcha that would have also worked, but would have coated my tongue, I went for this. I also don’t have much matcha left lol. 2x cup just the way I like it- lotsa leaf, cooler water, short steeping time. I’ll be so heart broken when this is gone.

Show 7 more
Lori
96
Lori 2 tasting notes

This is a refreshing for the summer. I brewed it over nite in the fridge using the cold brewing method and my Bodum iced tea pitcher (which is a great size- not too big and not too small). This tasted flowery , sweet like honey, and a perfect subtle mint flavor…highly recommended…..

This is such a wonderful tea cold-brewed in my Bodum pitcher from Golden Moon. The honey taste is strong. It is becoming one of my favorites…

Show 1 more
Tea Savant
100

Just made a pitcher of this iced as it’s going to be a hot and steamy one today. I absolutely love this tea and no sweetener required.

JoonSusanna
95

Thanks to Rachel for providing me with this very generous sample!

First, a backlog – I tried this cold brewed yesterday. It was my first time ever doing that, but it’s also the first time I’ve had a white tea in a while that the cold brew would ostensibly work for. So I tried it using a 750 ml insulated water bottle that had a mesh strainer in it (perfect how that worked out).

8 hours later and the tea was ice cold and tasted faintly of honey and vanilla in the sip. A little watery, which I then figured out had to be because you measure white teas by weight and not teaspoons or tablespoons, so the fault was entirely mine. But it was still good. Still really good. And I sensed it’s potential. :)

Today I used those leaves and then the rest of my sample to make about 16 oz of tea in my Breville using the parameters below. The liquor was a little dark for white teas, a medium yellowish color. It smelled very honeyish, which was very pleasant and new, as I didn’t get much of a scent the first time around with the cold brew.

This time the mouthfeel was just what I imagined it to be from the name – thick (not cloying or unpleasantly so) with both honey and vanilla laced delicately above the white tea flavor. It is not bitter at all, even with such a long steep time.

As it cools (and the last of it has gotten quite cold because I am SO SLOW when I drink tea) THIS is what I imagined the iced tea would taste like, and I can see where a lot of people were over the moon for it.

Sigh. I’m so glad I got to try it- and sad I missed buying it when it was still available…if anyone ever gets wind of that supposed liquidation sale I will be in the throng of people snapping this up.

Jude
77

I enjoyed this but not as much as my fellow steeps, of course because I’m a hard sell with flavorings. That said, I appreciated the smoothness and subtle minty aftertaste that Lori mentioned — a bit of a tingle at the end, interesting for a tea without mint. The vanilla and honey blend well. Although it’s soft and not perfumey, the vanilla overtakes the flavor of the tea, itself. I think it’d be a better iced tea, though, as everyone mentions, and I’ll look forward to that. But I’m rating here for hot, not iced…

Math Brisk
90

Up until I tried some Silver Needles from a random teashop, I thought I’d never have any interest in White Teas. They are expensive and, from what I had thought, way too light for my liking (Oolong is usually my cup of tea),

Turns out I was totally wrong and with that now known, I decided to order this one from leafspa.

As with my previous white experiences, the taste was delicate but augmented by the honey flavor. Vanilla was more present in the aroma but could hardly be tasted (not a bad thing). Very soothing and comforting tea that somehow has a Winter feel to it.

Overall the Honey flavor is interesting and certainly gives a unique taste to this tea. Not an every day tea by all means but one to keep in your rotation.

bernice
87

I love honey and vanilla, white tea naturally is sweet too. This tea makes a really good combination of ingredients. I really enjoyed this cup.