Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More


Creamy, delicious, smooth is how I’d describe this blend. Dried, this tea smells sweet, creamy, with a rich hit of bergamot. It is beautiful to look at with the blue mallow flowers.

I tried this black for the first cup and was so surprised at how smooth it was. Not a hint of bitterness. Bergamot was strong, but not over the top – I’d say just the right amount. And the creamy goodness. Oh so creamy and softly sweet. I decided to add a wee tip of milk and just a few grains of sugar, and that just helped to develop that vanilla-y sweetness of this brew. Served in a bone china teacup only adds to the decadence of this brew. I am very impressed and will be enjoying more of this tea.
200 °F / 93 °C 4 min, 0 sec

Login or sign up to leave a comment.

Login or sign up to leave a comment.



Just a girl doing yoga. And other random things.
I drink a lot….of tea.

I’m still figuring out my rating system. The little smiley faces mess me up – I wish you could see the numbers underneath. Bear with me while I figure it all out and hopefully come up with a rating system besides “like” “don’t like” and “sometimes/sorta kinda like” ;)

Follow me on Twitter: https://twitter.com/#!/YoginiUndefined



Following These People