This bagged white tea has a soft lemon scent leaning towards the smell of lemon verbena and cream. It brews dark for a white tea and tastes silky and sweet, with soft flavour of first cut light hay mixed with a soft baked goods lemon flavour with a hint of spice (referencing lemon thyme and thai basil) and wildflowers. Taste reminds me of a lemon custard or pudding, but not as sweet.
Preparation
175 °F / 79 °C
2 min, 0 sec
