431 Tasting Notes
Today this has the usual taste of fresh hay, but with the added bonus of sugar crystals. I’m not sure if that’s something that just comes out as it cools, if it is Greek yogurt cross contamination, etc., but you won’t see me complaining.
This is a very nice white tea but our relationship is still on the shallow, acquaintance side of things. I have high hopes of getting past that soon! I need to send these Wanja teas out to a few people who are long overdue for receiving packages.
Tea notes always become so much more appealing when I have deadlines and appointments to keep.
That recommendation is for Earl Grey lovers. Individuals who have long since established a general horror for The Earl know what’s best for themselves in this situation.
Crazy backlog sipdown combo from four days ago. Why I’m posting it now when I’m sleep deprived, I don’t know. I hypothesize it has a lot to do with procrastination and little to do with logic and self-preservation.
When I smelled this one for the first time I was a bit worried; the bergamot is like a slapstick puck up the nose (except my nose and skull remain gratefully intact, could you imagine the actual damage that would do?). Err.. however, I found as long as I didn’t add milk, this would usually turn out to be a pleasantly fresh and fruity evening pick me up. I guess I don’t mind bergamot and Earl Grey teas after all (as long as milk is absent). Possibly a repurchase for the summer season.
Sil matcha: one serving in a big glass of cold almond milk. It’s a bit like an orange creamsicle with a bit of matcha, which is unfortunately the same flavour as my childhood fluoride treatment (minus the matcha). I’d love to know how people who don’t associate this with an artificial chemical cleaner feel about it because I’m 100% biased.
This might be something that mandarin and orange creamsicle lovers want to check out.. It might be good with some ice cream too.
1 1/2 scoops of this distinctive flavoured matcha, almond milk, half a banana, and chia seeds. I know there’s some maple syrup just below the surface of perception. Sometimes it even emerges from those murky depths, but like an iceberg I know I’m not experiencing the majestic fullness of maple syrup.
I think this is one of the very few matcha flavourings I’d contemplate going with Robust. I’m not keen when Maple dominates thin wispy things like rooibos blends but this is a smoothie! All the other flavours are confident enough in themselves to handle maple. It should let itself go more instead of settling for the vague aftertaste I’m getting. Be bold maple, or hand me the cookies.
In contrast, I actually taste green matcha in my flavoured smoothie, which is an amazingly rare occurrence.
Thanks, Sil! I enjoyed this one.
I made the best mistake with this tea the other when I forgot about it for 15 minutes. Instead of turning into a nasty vegetable mouth wash it decided to become awesome instead- finally capitalizing on the full powers of dark leafy mint.
Now I always steep it longer than I’d dare with any other green.. I’ve been reading too much of a certain series lately, and every time I write “green” I simultaneously think “lots of warders”. Not impressed with myself and life decisions right now.
This isn’t fancy, and has the cocoa pieces I’m so skeptical of, but it’s usually comfy and sometimes that’s all I really want anyways.
Chocolate almond milk, a bit of mocha greek yogurt, and a generous scoop of this equals a delicious Starbucks drink. Add some softened chia seeds and you have chocolate sprinkles. So good.
I thought Sil was crazy for having three coffee based matcha flavours (Mocha, Coffee, Tiramisu) but they are turning out to be good things. :)
I made some up in a blender with chocolate almond milk and chia seeds, which was decent. Then I decided warm some of it up and use an electric frother. Even better.
It was still a bit watery, and I added a bit too much cold milk after which didn’t help, but the creamy sweet chocolate mocha vibe is good enough even when not perfectly prepared.
Flavors: Chocolate, Cream