Recommended
Really good for the price (~$0.09/g). Apparently the cultivar is a combination of Tie Guan Yin and Huang Jin Gui, and it’s a great combo. Robust flavor without too much bitterness, some nice mineral sweetness, a little bit of apple-y tanginess. Needs boiling water or it doesn’t really taste like much.
Flavors: Green Apple, Mineral, Scotch
