drank Canton Orange by Silk Road
1433 tasting notes

Mmm… This smells so delicious! When my judgement was based solely on the aroma I thought this was going to be a fun, funky flavoured tea. It smells fiery and “orange-y”.. ok, that word looks a little awkward but there’s a lot of orange to it.

I was a little on guard when a fellow shopper volunteered that, in fact, this was an Earl Grey and the best one she claimed to have ever had. I was not expecting that whatsoever! And yes, the slogan for this tea reads “Absolutely Earl Grey”. Shocker. In my small experiences, Earl Grey teas are simple and generic and definitely not capable of giving me the impression these leaves did. After finding all of that out I was very curious to go home and “run some tests” with it. When steeped the damp leaves still retain their high citrus notes but that standard “Grey” smell kicks in. It also has that very same standard overall taste.

I’ll admit I’m a bit disappointed despite the “warning”- that awesome orange citrus smell was such an exciting build-up to the most amazing orange tea I would never have… but for an Earl Grey this is a very impressive specimen. It has enjoyable tart and smoky hints- keeping it simple but with a twist. When I finally get over the leaves I’ll be able to say that this is a fine cup of Earl Grey.

Preparation
Boiling 3 min, 30 sec

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Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, or fruity and floral flavoured ones. However, I generally enjoy ALL the teas, including a good old cup of Earl Grey or Breakfast blend.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Citrus Fruits, Passionfruit, Banana, Pineapple, Melons, Blackberry, Raspberry, Currants, Elderberry, Persimmon, Rhubarb..

SPICES
Ginger, Turmeric, Clove-forward chai, Cardamom

AROMATIC & HERBACEOUS NOTES
Sandalwood, Frankincense, Juniper, Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc.

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:
Stevia, Apple, Cocoa Nib, Almond, Licorice, Cinnamon-forward blends, Chinese Sencha

Subjective Rating System:
I don’t give a lot of low ratings out, since a) I tend to grab tea I know will appeal to me, and b) I don’t have a lot of strong dislikes.

90-100: Favourites. The Desert Island Teas.
80-89: Loved teas. Possibly staple-worthy.
70-79: Good teas, but I’m less likely to repurchase. Minor quibbles.
60-69: Ok teas. Likely a few preference and/or quality issues.
50-59: Cup of meh. Will do in a pinch.
11-49: Varying levels of undrinkable tea.
1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

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