18 Tasting Notes

95
drank Earl Grey Bravo by Adagio Teas
18 tasting notes

This is a great Earl Grey; it has the necessary heaping of bergamot and the cornflowers. This is a fantastic tea. With a splash of milk and artisan honey, I reached Nirvana.

Preparation
Boiling 2 min, 30 sec

Login or sign up to leave a comment.

80
drank Ali Shan by Adagio Teas
18 tasting notes

This was my first ali shan, and I will definitely try more! The floral aroma of this tea is delightful. I felt relaxed and happy drinking it. With subsequent infusions, this tea became even more aromatic, with its honey and orchid undertones becoming more prominent. I really liked this!

Preparation
190 °F / 87 °C 3 min, 0 sec

Login or sign up to leave a comment.

85
drank Blueberry by Adagio Teas
18 tasting notes

The taste of blueberry in this tea is spectacular. Refreshing, delicious and is good warm and iced. This tea is also nice when mixed with vanilla tea.

Preparation
205 °F / 96 °C 3 min, 0 sec

Login or sign up to leave a comment.

93
drank Lady Londonderry by Culinary Teas
18 tasting notes

This tea has wonderful characteristics. There is a great fruity flavor while also being full-bodied. Using milk only makes this tea more great. I recommend this tea to anyone that likes black tea. I

Preparation
Boiling 4 min, 30 sec

Login or sign up to leave a comment.

93
drank Cream Earl Grey by Culinary Teas
18 tasting notes

Fantastic Earl Grey! The vanilla in this tea makes it wonderfully creamy and goes well with the bergamot. I think I like this tea more than Culinary’s standard Earl Grey; there is no bitterness in this cup. It is just very smooth and is meant to be savored.

Preparation
Boiling 4 min, 15 sec

Login or sign up to leave a comment.

92

Refreshing tea. The taste of the strawberry is prominent and doesn’t taste artificial at all. This will be a staple in my home, for sure!

Preparation
180 °F / 82 °C 2 min, 45 sec

Login or sign up to leave a comment.

93
drank Cream Earl Grey by Culinary Teas
18 tasting notes

A nice tea. Milder than Culinary’s regular Earl Grey, this is a very sweet and aromatic. i like this version of the Cream Earl Grey. I recommend trying it.

Preparation
Boiling 4 min, 15 sec

Login or sign up to leave a comment.

90
drank Wuyi Ensemble by Adagio Teas
18 tasting notes

When I first tried this tea, I was unimpressed. The woody flavor wasn’t, er, my cup of tea. One the second steeping of these leaves, however, I was very pleased to find a balanced cup of delicious tea! A few days later, I tried steeping dry leaf again, this time making sure to awaken the leaves by pouring boiling water over them and discarding this first brew. Upon drinking my tea, a bright smile spread across my face as notes of honey and pecans hit my senses. While a dash of sugar was nice, this tea is really special all on its own. Just awesome tea! Definitely one of my favorites.

Preparation
195 °F / 90 °C 2 min, 45 sec

Login or sign up to leave a comment.

Profile

Bio

My love for loose-leaf tea began in 1999 while in Baku, Azerbaijan. I am a fan of watching the leaves unfurl. Though I truly adore a cup of early grey with a splash of milk and sugar, I am always searching for new teas to try.

Location

New England, USA

Following These People