Popular Teas from World MarketSee All 20 Teas
Recent Tasting Notes
I think the company’s description of this tea is correct, and it is absolutely delicious! I love black teas with notes of cacao, and this one definitely has that.
I’m drinking the last bag of this today. It’s definitely pleasant, nice and light and slightly fruit. Back to decent (even bagged) tea now that I’m out of the hospital. Let’s just say that I didn’t open the bags they supplied there.
I’m finally drinking this alone and hot (well with a little sweetener). This is my 6th mug of tea today trying to get rid of bronchitis. Anyway, this has a nice fruity flavor and aroma. I’ve noticed that I do really like fruity white teas and this is no exception. With my sudden love for all things loose, I’m not sure I’ll repurchase once I’m done with the last 3 bags of this but it was nice while it lasted!
I liked it. It is very earthy and I cannot claim to know a whole lot about pu-erh teas as this was my first encounter but I am enjoying this bag. I did not notice the fishy taste some readers hinted about, it may be that the 180 degree brewing temp doesn’t pull out that flavor. All the same it does aid in digestion and that is a good thing.
I haven’t tried this on its own but I tend to mix it with other fruity teas (I prefer all my tea – aside from chai – over ice). I love slightly tart, punchy flavors (love hibiscus) and this fits right in. While the general price is low, it only comes with 15 bags so it really isn’t that cost effective.
Oh man! Ths one brewed up into a lovely golden color and I am really enjoying it! Although it is an oolong, it has a lot of black tea qualities to it. It starts out light in the front of the mouth with an almost citric quality. It darkens into a barely creamy, slightly roasty and malty flavor- reminds me slightly of chestnut stuffing. It has a light astringency which works in this tea to make it seem bright even though there are some darker tones to it. It’s very well-balanced between light and dark flavors.
Thanks Shelley_Lorraine dor the opportunity to try this tea.
Another tea from cheetah_pita and I must say that of all my mystery swaps, she did the best job of sending me unique/foreign/different-to-me teas. I thought this one, a dark oolong, would be a safe selection as I’ve liked most dark oolongs that I’ve tried.
This one is quite unique. It tastes almost like it has cinnamon in it, which is alright by me, but I also detect some smokiness. If I didn’t know any better, I’d think someone snuck a pinch of Lapsang Souchong into my cup! But strange enough, both the cinnamon and smokiness die out pretty quick as the tea cools and turn into a nutty flavor. can’t say I’m loving the nutty flavor much more than the cinnamon smoke, but it’s alright.
Quite a good oolong, kind of a nutty taste like almond but very light.
One box I got tasted okay (not super high quality but drinkable) and the next was soooo smokey. It was like someone had been chain-smoking while rolling the pearls. Do not recommend.
On my 2nd steep today. I have so much of this tea I don’t know how I’ll use it all. Haha
I’m getting sweet, earthy, soil flavors this time. Pretty nice for the evening.
The third steep of this tea is a good place for me, I’m liking it a little weaker surprisingly. The smokiness is dissipating and the earthy sweetness is coming out more. It’s much nicer and smoother.
Yum moment from this tea finally. :D
So I’ve had this Pu-erh for a while. I ran out of my Adagio samples so I’m resorting to this while I wait for my Verdant order to come in. (So excited!)
Not so bad! I rinsed my leaves this time and it made it much better.
Smoky, earthy and slightly sweet for my first steep. I’ll update for my other steeps later.
Hopefully the sweetness and malty-ness will come out in my next steeps.
I’m brewing it in a 2-cup teapot with 3-teaspoons of Pu-erh.
It’s a little weaker at the finish than I’d hoped. I want it a bit stronger.
This tea is surprisingly good… very light and good in the afternoon or evening. A coworker gave me a sample of this tea and she said it was pretty inexpensive as well. I probably wouldn’t stock this tea in my cupboard but definitely good for the price.
Fairly smooth at a two minute steep time and at 165-185 F. Any longer and it seems to get bitter (to me).
If I drink green tea first in the morning, this has been my “go to” as of late (upping my rating).
Seems right at a minute thirty, 165 degrees F. It gets very bitter at higher temps over the two minute mark.
Flavor: Grassy and green, smooth at lower temp times.
To be honest, after reading some of the other reviews, I realize I probably don’t have as intense of a knowledge of how to make the tea to actually rate this tea well. ;) Haha I received it from my family after they decided it was weird/unpleasant, but I found it rather delicious with milk. It is a tea that has grown on me, and could potentially take some getting used to. After reading the reviews, I’ve decided I want to experiment a bit more with the steeping process, as well as how I drink it. Thank you, Steepster!
Steepster will absolutely not let me log World Market’s Mountain Wulong, under either of it’s listings, I tried several times today. I tried two days ago back when I actually drank it. No luck, I get an error message everytime. I saw that Jason was consolidating duplicate teas and while both show up and I was able to add one to my cupboard no logging. Anywho!
I received Mountain Wulong and Ancient Pu-Erh from my sister for Christmas, both loose leaf. I haven’t tried the pu-erh yet, but was pleasantly surprised with this one. I wasn’t sure what kind of oolong it was going to be but based on the reviews, I was hoping for dark and wasn’t disappointed. Nice wiry brown leaves with some silver mixed in. The scent reminds me of an Oriental Beauty or Darjeeling even though I know its from China. And the taste is nice sweet stone fruit, mineral and herbaceous notes.
It reminds me of the first Oriental Beauty I tried almost a year ago that opened my eyes to a whole other world of tea and led me to Steepster. I’ve had teas more complex and unique in the last year, but this is very nice. A good everyday oolong with enough sparkling moments to make it engaging. See this is me being not snobby. Will try to move the note to its proper page once the issue is resolved. Happy 250 tasting notes to me!
A family member got me this one. It was a pleasant surprise as I’ve never tried a World Market tea before.
The only other Mate I’ve ever tried was Matevana. I’m not sure if I prefer one over the other because they’re both different. This one, despite being marked as “Chocolate” is actually more toasty and less sweet than the other Mate. Because of the fewer ingredients, the taste of the actual Mate seems more prevalent here. If one goes past the (admittedly very nice) toasty Mate flavor, there is a hint of chocolate, but it’s more of a flavor reminiscent of chocolate, rather than tasting like an all out Hershey’s chocolate bar.
I agree with another user, it’s almost like coffee (closer to coffee than the Matevana), but way less bitter.
It’s not a bad thing to have on hand when there isn’t a way to steep loose tea (I love the pyramid shaped bags), but I’m not sure about having this all the time. I’ll have to try other Mates before I decide on this.
This isn’t too bad. Not my favorite but its not horrible either especially for the price. Its just a pretty basic Jasmine green tea.
Cold, which was a poor choice considering the weather.
Blah, but it is pu’erh.
I received a couple samples of this one from IrishBreakfastLass in our random sample swap :] The aroma of this tea is deep with dark chocolate notes. Mm the flavor is very toasty and smooth with a creamy dark chocolate aftertaste. Hints of toffee and mocha are hanging out here too. Thanks again!
I bought this tea along with the Pu-Erh yesterday. I’ve never had Sencha in Sachets before, so this is new. I do like the fact that sachets don’t effect the flavor of the tea.
The leaves were very brittle, and could turn to powder at the slightest touch of the finger; this happened to several of the leaves, but most were still in-tact. They smelled very sweet, almost like honey, and a bit floral. The brewed leaves also smelled sweet, but vegetal notes crept in.
The tea was a very faint yet bright yellow-green. It tasted sweet, somewhat vegetal, grassy, and a bit floral as well. At the end of the sip, I got notes that reminded me of barley, but turned into an orchid (very drastic change!), which puzzled me a bit.
The second steeping was very much the same as the first, surprisingly. It did not change much since then. However, I did notice that the brewed leaves smelled extra sweet this time, and I did not get the barley taste. This tea is pretty good.
By the way, I finally got the 2011 production of “Atys” thanks to a friend, who even went as far to upload it on Youtube (Unlisted, however). I just can’t get enough of great Baroque music. I’ll be enjoying it with this nice tea.