Now this is a multiple personality tea! The rest of Anna´s sample and she had warned me she had been baffled by it. I tried this first cold, and cold brewed and sweetened and it was FABULOUS. But Anna had tried it hot and not liked it, but seriously if so good cold how bad could it get when made hot? I decided to try it hot.
And I really really do not like it when made with boiling water. A total Dr. Jekyll and Mr. Hyde tea. It is sour somehow (how?!?), there is a very strong peach (it should be mango, mango is what they say but it tastes like peach to me!) flavour bordering on artificial and a orange rind taste (maybe this is the culprit). I truly did not like it
I am going to leave the rating as it was, because a tea should be judged by its optimal brewing method – but if I had to compare I would rate it about 85 when cold brewed and maybe 40 or 50 when brewed hot. Isn´t it weird?