54 Tasting Notes
Hands down the most delicious Earl Grey “Creme” to have set foot on this earth.
Lifting the leaves out of its packaging was probably the highlight of this cup. Dainty flowers laced with a hint of bergamot and greener leaves. However, in drinking this tea you’re left with a neither here-nor-there feeling. Not enough “Earl Greyness” to be a good Earl Grey, and not enough floral aroma after brewing. Not a bad cup, mind you, but it left me in want of something stronger or more well balanced.
Everything an Early Grey should be — creamy with a hint of bergamot and a smooth finish. Delicious!
I’m partial to oolongs of Chinese origin, especially Taiwanese, but I’ll be damned if I don’t say that this is one of the best oolongs I’ve ever had. Great brew with a light gold color and a baby-bear (juuuust right) amount of peachy flavor.
Surprisingly good tea from the kitchen at work! Smooth on the palette and a rounded vegetal flavor.
This came in a Kusmi Tea boxed sampler and it’s definitely become one of my favorites. Great tea with a hint of spice and a sweet finishing note.