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Courtney sent me enough for a cup of this, and I actually quite enjoyed it. It’s not as rhubarb-y or as creamy as the name would imply, but I still thought it was a nice, subtle tea. I enjoyed the tartness that I did get from the rhubarb.

I probably wouldn’t ever order it, but I’m so glad I got a taste!

Preparation
3 min, 0 sec

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Writer, photographer, tea drinker.

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Saskatchewan, Canada

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