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70

It’s taken me forever plus three days to get around to logging these suckers. I’d sat down to do it one day and then realized that it’d been too long since I actually drank them and wanted to wait until I tried them again before logging them.

Now that that incredibly boring explanation is out of the way, on to the tea.

This Dragonwell rates a solid second on my Dragonwell scale. It’s not a light, dancing, happy sweetness like that darned Dragonwell Spring that Carolyn sent me. It does, however, have some sweetness to it.

The first thing that struck me is that this tea brewed up into a very light yellow color. I don’t know why I made a note of this, but it was very, very light. I’ve had a lot of teas that have been brewing up near colorless lately, but it’s still novel enough for me t notice it when it happens.

Also, the leaves, and this is gonna sound kinda crazy, smelled like turkey when I sniffed them from up above. It took me a while to place it, but when I realized it I said aloud, “Holy poop, turkey!” [Except “poop” was replaced with its four-lettered cousin.] Curious, I sniffed them again closer, through the infuser, and they smelled like green beans – specifically the canned variety.

It had been long enough since I’d tried this that I couldn’t remember exactly what to expect from this [secretly, I’m using these tea logs to replace my BRAIN]. The biggest taste that I got from it was, perhaps not surprisingly, green beans. Fresher green beans than what it smelled like, but green beans. A little salty, more sweet, though. And maybe with just a hint of smoke.

I’m going to try bringing the temperature down to 160 and see what that does for it. I’ll be able to compare better now that I have it in my brain.

Preparation
170 °F / 76 °C 2 min, 30 sec
Auggy

Turkey? Wow. Not near as fun as Jackee’s caramel but I"m going to have to have this soon to see if I can find turkey (though honestly, I hope I don’t).

teaplz

Wow at the turkey flavor. It’s okay, cause I smelled cilantro in my Strawberry Chocolate rooibos from RoT. This sounds like a pretty good Dragonwell! The one I sent you is pretty sad.

takgoti

HAHAHA, I couldn’t taste turkey, just smelled it. I think this would have been really weird if I had tasted turkey. Though I guess no weirder than this.
http://bit.ly/6UcWDP

I ♥ NewYorkCiTEA

I now need to go smell my Dragonwell for turkey scent and taste it for green bean taste.

takgoti

I honestly don’t know where it came from. I keep waiting for me to realize that it was some immensely stupid mistake on my part. Like that someone was cooking turkey that day. I’m gonna have to make this again soon and see if I can get a repeat performance.

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Comments

Auggy

Turkey? Wow. Not near as fun as Jackee’s caramel but I"m going to have to have this soon to see if I can find turkey (though honestly, I hope I don’t).

teaplz

Wow at the turkey flavor. It’s okay, cause I smelled cilantro in my Strawberry Chocolate rooibos from RoT. This sounds like a pretty good Dragonwell! The one I sent you is pretty sad.

takgoti

HAHAHA, I couldn’t taste turkey, just smelled it. I think this would have been really weird if I had tasted turkey. Though I guess no weirder than this.
http://bit.ly/6UcWDP

I ♥ NewYorkCiTEA

I now need to go smell my Dragonwell for turkey scent and taste it for green bean taste.

takgoti

I honestly don’t know where it came from. I keep waiting for me to realize that it was some immensely stupid mistake on my part. Like that someone was cooking turkey that day. I’m gonna have to make this again soon and see if I can get a repeat performance.

Login or sign up to leave a comment.

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Bio

Former coffeeist, turned teaite. Lover of writing, reading, photography, and music. Traveler of life. Known to be ridiculous on occasion.

Location

Virginia, USA

Website

http://takgoti.tumblr.com

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