Recommended
This is what prompted my recent 52teas order! I feel like this flavor combo more commonly gets put on a green or black base, maybe rooibos, but rarely on an oolong. I cold brewed it overnight in the fridge. It makes a great iced tea on a hot day. The coconut is both the first and the strongest flavor, which is fine by me because it’s a really nice coconut flavor. More macaroon than sunscreen, though definitely a plain rather than toasted coconut. The pineapple adds a nice little zhuzh that rounds out the flavor, and the base blends seamlessly with those flavors. Totally smooth, no astringency or dryness at all. Loving this.
