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Sunday Sipdown #1

Thanks to whoever sent this to me as a sample! It was so long ago I couldn’t even begin to make guesses!

I am trying (and actually succeeding!) to move away from adding soy milk to every tea that I drink and only drinking dessert teas, so I like to push myself with non-dessert teas that do NOT warent soy.

Anyway, for that reason, I started with this nice, light green. Though I am rather inexperienced in green tea, I think this one has nice, smooth base to it. The “caribbean” flavoring is okay, but I wish it could be stronger. I did add just over 3tsp to a 16oz travel mug, so I don’t think it’s brewed weak; I just think the flavoring is subtle.

Half of me wishes it was more “in your face” flavoring, but the other half thinks it’s fine just the way it is. Guess you’ll just have to decide for yourself!

This is one I’ll enjoy, but probably not re-order.
Preparation
170 °F / 76 °C 1 min, 45 sec
Courtney

The name alone sounds amazing!

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Courtney

The name alone sounds amazing!

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Vegan. Tea Drinker. Animal lover. 8th grade English teacher.

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Manteca/Palo Alto, CA

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