drank Rajasthan by La Via del Tè
285 tasting notes

My first impression when opening this tea was a sigh, thinking it would be a Christmas tea- like blend (which all seem to be so very similar to me, and they tire me quite quickly), but then the fennel got through and I started to appreciate the spices used in this blend. Once steeped, the strong and spicy character is confirmed, which makes it not only an ideal after-lunch drink (as recommended by La Via del tè), but also a nice wake-up drink (as far as I am concerned).
BTW, I am very grateful for the cinnamon or cloves or ginger in this blend not to overwhelm the rest.

Flavors: Cardamom, Clove, Cookie, Fennel, Spicy, Tea

195 °F / 90 °C 3 min, 0 sec 1 tsp 8 OZ / 250 ML

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Introduced to tea by my sister-in-law in my country of birth = Belgium more than 30 years ago, I still love tea, mainly black, which I enjoy without sugar or milk. Having lived in UK, near good tea shops (e.g. Betty´s all over Yorkshire), I tend to buy most of my tea in bulk from tea shops (as such, most of these are not represented in my on-line cupboard). Nowadays, I live in Spain where tea gives me another sensatory bliss (as wine or beer or coffee can give me too).


Madrid, Spain

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