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Irish Breakfast from New Mexico Tea Company

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78/100

Irish Breakfast

Black Tea by New Mexico Tea Company

This orange pekoe Irish breakfast is made from a blend of Indian and Chinese teas. Unlike many lesser Irish breakfasts our blend has whole leaves and includes golden tips. Sweet aroma with a brisk aftertaste, this tea really shines with milk and sugar.

2 Tasting Notes

CrowKettle
83
CrowKettle 2 tasting notes

I’ve never been one for breakfast teas. They make me nervous. Are they a tea-lover’s equivalent to the black hole that is a cup of morning coffee? Are they robust? Aggressive? Some hideous demonic fiend, come to rip me from my comfortable sleep-deprived stupor? I don’t want that. Not at all. Leave me alone, scary black tea.

I love to force myself out of my comfort zone… really, I do, but I don’t think I truly left it by ordering this tea. It’s surprisingly mellow and non-confrontational, which is very misleading, seeing as the sticker for this tea consists of some dude in a chariot, clutching both a spear and shield. I was expecting to get shredded and then dragged along behind! I usually steep it underneath the recommended 4-5 minute mark but I think I would still be safe if I hit that time. It would be the perfect milk companion then.

Orange Pekoe is new to me, as are “Indian teas”. A peppery finish, while less new, is still a novelty, although I don’t always pick that up with this blend. A cup of this tends to be pointy and a tad bready- like a morning orange and bun. It has a zippy fresh quality that is invigorating, yet manages not to shred my tongue up with astringent talons. It’s pleasant and bright.

The liquid’s aroma comes off as pleasantly musky sweet. It tasted and smelled rather fine with the butter chicken yesterday. It’s been a good month for black teas!

As much as I like this straight I have to admit it’s even better with milk.

The variations of tea in this blend means it tends to come out tasting slightly different each turn. While predominantly malty, pointy, and consisting of a good brisk finish, when I get more golden tips in my strainer I notice the finish inclines to an awesome, yet very subtle, clove-like spice.

A lot of the black teas I’m learning to love lately are quite expensive and “fancy” but this one’s nice and casual; I don’t feel I need to get all dressed up for it or ration it out!

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