drank Mint Chip Cookie by Dessert by Deb
1711 tasting notes

Taking the advice written on this sample from VariaTEA to have this as an iced latte and it feels like the right choice. I get a bit of the rooibos, but it’s toned down more than if it was hot. I think I get more mint than chocolate, but I get a little chocolate too. It’s an interesting mix of mints. I can pick them out individually, but they also melt together well. I’d love to see DDB do this on a black base!

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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