drank Shooting Starfruit by DAVIDsTEA
520 tasting notes

So, I couldn’t help myself, and totally planned an outing to DavidsTea at lunch today to check out the summer collection. I actually tried looking it up online this morning (at 5am…yes, I eat breakfast then), but it wasn’t on until like 6am, when I was on public transit going into work. Ha! I’m such a stalker!

My coworker gladly accompanied me and we oohed and ahhed at the new teaware and smelled the new teas and also the tea of the month, which smells awesome! I picked up an ounce of the latter, some teabags for work, and I got a cup of this tea iced to go. Oh, and I’m a frequent steeper now! Woo!

I wasn’t sure about this tea at first. The leaf is really like 98% fruit pieces. To tell you the truth, I’m not even sure I saw white tea leaves in there, unless they were the little flakes stuck to the fruit. I really like tropical flavors so I decided to try it iced with a touch of agave. It actually really grew on me as I sipped it. I’m pretty sure I tasted the star fruit, and some other fruit. It was crisp and refreshing. If you enjoy iced tea, I’d recommend this one. For me, I kinda have a lot of tea I need to ice already, so I’m going to hold off on getting some for now.

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I thought my profile needed a facelift, so here we go:

My obsession with tea really started around October 2012 when I discovered DavidsTea. Before that, I had the occasional cup and enjoyed going out to afternoon tea with my mom. I was really into An Afternoon to Remember’s creme brulee tea, since they had an afternoon tea place at that time, which has since closed…so sad and I haven’t found a good replacement.

So, I kinda went nuts when I discovered both DavidsTea and Lupicia in the SF mall, and I still frequent them, though my tastes have substantially changed over time from wanting to try all the teas to being a bit more particular.

Once I discovered steepster, literally by looking up reviews of a DavidsTea tea, I was hooked! So many tea companies I never heard of and everything sounding so delicious!

I found I still love dessert teas, like flavored black teas, but I also really enjoy oolong (both green and roasted). I occasionally enjoy flavored rooibos and white teas. I’ve had a rough time with puerh, and still think it tastes like leather. Recently, after having some really amazing teas from Teavivre, I can now say I love unflavored Chinese black teas and green teas.

Favorite tea companies right now include: Teavivre, Golden Moon, Butiki, Lupicia, and DavidsTea.

Just a note: I don’t rate my teas numerically because my iPad doesn’t like the scroll bar. Maybe someday that will change…hint hint, steepster! ;)

P.S. My profile picture is of one of my 2 cats, Holly, who is a little princess but very photogenic, and she loves boxes, including those that bring me tea! :)

Location

San Francisco Bay Area

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