168 Tasting Notes

70

I’m not usually a drinker of Darjeeling, but I’ve this sample laying around for months now and thought it was finally time to test it out. I forgot to set my kettle to a low temp so I boiled my water and let it cool down to about 200º which is a bit higher than the recommended 185º.

Thankfully, it wasn’t at all bitter. I have to admit I wasn’t expecting it to be so smooth. It’s a bit fruity as I anticipated, surprisingly it’s also a bit malty. It tastes like a very light Assam. Really, it’s quite nice and completely different than I expect Darjeelings to be. I’ll have to get around to testing out some more as I quite enjoy this one.

Flavors: Citrus, Fruity, Grain, Malt

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 7 OZ / 207 ML

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90

Oh man, this is good! I don’t taste any smoke, but that’s okay. This is so malty and sweet and delicious I don’t miss it much at all. Maybe the smoke comes out as it cools, but I sipped this one so quickly I wouldn’t know :) Even steeped at around 3 minutes it’s incredibly bold and flavorful. So delightful. I hope they put this out again next year. I’m totally bummed I missed out on it.

Thanks for the sample Sil!

Flavors: Leather, Malt, Oak wood, Wood

Preparation
205 °F / 96 °C 3 min, 15 sec 1 tsp 7 OZ / 207 ML
Sil

yay! glad you enjoyed it…though sad you can’t get your own tin. Boychik said that the winter blend is better than this one even…so there’s that, if you haven’t picked it up…

boychik

Holiday blend is sooo good. i need to get one.;)

Sil

boychik…better do it fast…gone in a weekish!

boychik

Sil, my hubby called from his work yesterday beyond furious and mad when he learn my Novermber20-December20 bill. for some people its 2 years tea budget ;( but its my only joy !

Sil

hahahahaha omg boychik. That’s awesome! i mean not awesome that he’s upset but i love that thought

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90

I don’t tend to like milk oolongs, but Berylleb sends a few of these (in sweet red satin pouches) with every order so I have quite a collection built up, and I thought it was time to try one. In my experience natural milk oolongs tend to be flowery, vegetal and just a hint buttery despite the name. Not my favorite. But this one, from the second you open the bag, is reminiscent mainly of peaches. The smell is incredibly strong, and while the taste is somewhat mellowed, peach is really quite prominent. I can slightly discern the oolong base and there’s a nice amount of creamy buttery flavor. Honestly, it tastes exactly like I remember Peaches ‘n Cream oatmeal tasting like. Is it really unflavored? I’ve never had anything like it.
I’m only on the first steep, but I’m interested in seeing how it progresses.

Flavors: Butter, Cream, Guava, Peach, Vanilla, Vegetal

Preparation
180 °F / 82 °C 0 min, 30 sec 6 g 120 OZ / 3548 ML
mrmopar

They are a favorite seller of mine. I love their service.

AllanK

They are also a favorite seller of mine. I have a box full of their free samples I have to get to. Their shipping is really fast to NY.

cookies

Agreed. Great seller. Excellent communication and packaging.

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Flavors: Apricot, Honey, Mineral

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95
drank Ying De Black Tea by Tao Tea Leaf
168 tasting notes

Sipdown Sad to see this one go. I had every intention of going wild during Tao’s Boxing Day sale. In fact I had been planning my order since their Christmas in July sale! But my cupboard is honestly out of control and I knew I should be placing any large orders. Yay for self control at least.
I finished off most of this as a celebratory pot when I go my cast removed, and I saved just enough for one last cup. Decided to bust it out today for no reason in particular. Still delightfully sweet and lovely. Hopefully they’ll do the sale in July again so I can pick up a bit more of this.

Preparation
Boiling 3 min, 30 sec 1 tsp 7 OZ / 207 ML
Cameron B.

Good job on the self-control!

Sil

good for you! though admittedly i did just pick some of this up to try heh

Anlina

Go you! Self control during sales is haaaaaaard.

cookies

Very hard to resist, but I’m not regretting it!
Sil I think you’ll enjoy it. Quite unlike teas from more popular provinces.

Sil

awesome! maybe i’ll pull it out tomorrow heh

boychik

i did pick some up , just an 1oz. i feel secure ;)

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90
drank Kenya Premium White by What-Cha
168 tasting notes

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Flavors: Butter, Caramel, Floral, Honeysuckle, Malt

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85

Yum! This is quite tasty. The ginger in here is more like a candied ginger rather than fresh or dried/grated ginger. Not artificial at all, just lacking that bite you get fresh. I made it a bit light with 1/2tsp to 4 oz vanilla soy & 4 oz unsweetened soy. Next time I could definitely add a bit more. I also think this would be fantastic for mixing. I could see it being delightful with blueberry matcha and I’m dying to try it with the sesame matcha Cameron B. so sweetly gifted me.

I love the packaging as well. It comes in a resealable zip bag inside of a nice cylindrical tin. I picked this up in my grocery store at $14 for 43g/1.5oz which I think is a decent price compared to other flavored matches, and especially considering the package. I’d love to try their yuzu matcha in the future, but sadly I can’t find it locally and Republic of Tea’s website charges $18.50 not including shipping which I find a tad pricey.

Flavors: Ginger, Grass

Preparation
Iced

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85

While I’m mostly a black tea gal, I do relish my nightly cup of houjicha. I’ve been wanting to try these flavored houjichas for ages, but they were out of stock for quite some time. And when they came back Yunomius sadly removed the sample option. Cameron B. came to my to my rescue and generously sent me some samples. I’m trying to drink all my swaps/samples in the order I got them, but I decided to cheat and treat myself with one of these.

I’d had a houjicha + mint blend before and wasn’t super fond of it. The mint was too strong and the houjicha wasn’t of the best quality. But it sounded like a promising blend, so I was curious how it would work in this instance. The leaves seem to be a mix of regular hojicha and hoji-kukicha (my favorite!) and there are cute little silver balls hanging out in the mix. Sprinkles? Steeped a tsp for a bit over 2 minutes at 190ºish.

Yum! This is quite nice. The chocolate is creamy and melds right into the roasty houjicha. The mint is thankfully not overwhelming, but it’s barely noticeable. Just a refreshing bit of brightness. Not bad at all, but not really mint chocolate. The website recommends adding milk which sounds odd to me, but why not give it a try.

Added a splash and unsweetened soy and… yum! Surprisingly nice. The chocolate is very creamy and it tastes super nutty. I really like it! Sadly the mint is pretty much completely drown out, but it’s very tasty. Overall I really enjoyed this and will definitely consider picking up a package for myself. I do think it would be improved with more mint, or as a straight chocolate houjicha. But as-is it’s quite nice.

Flavors: Chocolate, Nuts, Roasted

Preparation
190 °F / 87 °C 2 min, 15 sec

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95

Oh, man, this stuff is amazing! If you’ve had the Organic Dian Hong from Dragon Tea House, this tastes exactly like that but… white. The same deep almost savory thick malty sweetness that just coats your mouth with every sip. It’s amazing. Also bit of a cinnamon type spice and wheaty malt, and there’s some fruity brightness hiding out in there too. A bit cantaloupe-esque, but not quite.

These types of leaves are a bit difficult to measure, so I just dropped a bit into my little teapot until it was about 1/3 full. Steeped 15s and 20s so far with almost boiling water. Perfect! I imagine this is a difficult one to mess up.

The stock is looking a bit low on the website. Even though I’ve only had one cup I’m seriously considering ordering more right away. This is one of the best teas I’ve ever had.

Flavors: Cinnamon, Honey, Malt, Melon, Wheat

Preparation
200 °F / 93 °C 0 min, 15 sec 110 OZ / 3253 ML
Sil

nice!

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90

Sipdown I sent the rest of this to a Steepster pal, but held back a 1/2 tsp for myself since I had forgotten whether or not I wanted to order it. Turns out, yes! I definitely want more of this delightful tea. It’s sweet and mellow with a distinctive honeydew flavor. As it cools off the honeydew slips into cantaloupe which I think is just as delightful. I actually don’t find the sencha too vegetal or savory for the flavorings, but I steep for a very short time which may help with that. Bird Pick offers this up in sachet form which I think would be a good option, as I tend to drink greens around bedtime and don’t love dealing with cleaning up my steeper late at night.
Thanks again to Bird Pick for the free sample of this, I’m excited to try more from the company.

Flavors: Honeydew, Melon

Preparation
170 °F / 76 °C 1 min, 45 sec

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Profile

Bio

My favorite teas are unflavored Chinese blacks, especially Yunnans & Fujians, and I’m also partial to strong Irish Breakfast blends and Assams. I always take my tea without additions except for masala chai blends which I always add milk to. Generally unsweetened soy, occasionally I’ll splurge with some sweetened vanilla soy milk.

Likes: Anything roasty, toasty, smoky, or malty. As well as citrus and cream flavors.

Dislikes: Anise/licorice/fennel, stevia, & coconut flavoring. Rooibos, honeybush and mate tisanes.

Allergies: Peanuts & Tree nuts

Location

USA

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