drank Sencha Fukujyu by The Tea Haus
226 tasting notes

I have been ignoring my green tea’s lately in favour of black tea’s. This one has been sitting in my cupboard (virtual and real) for quite some time. It was one of the first tea’s that I ordered online.

The first few times I’ve tried this I wasn’t very impressed. It seemed to lack flavour. I must have been doing something wrong either with the water temperature or steep time, because now I love it. When I steep it correctly I get a sweet, creamy butter flavour that is just so good. When I steep it too long it tastes like bitter vegetables.

Now that I’ve figured out how to make this delicious I suspect my sample will be done some time in the next week. I would even consider ordering it again.

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My tea journey started in 2012, when a friend gifted me some loose leaf. I guess she thought I was drinking too much coffee. Blown away by the amazing flavours I immediately embraced the loose leaf tea. I still drink coffee, but my main choice of beverage is now tea.

My tea preferences are blacks, pu’erhs, oolongs and greens.

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