So…I’m having Eggplant for lunch and it’s really good. I’m having this tea with it. It’s from The Purrfect Cup! Thanks!!!
A nice medium strength black tea…nice and even from start to finish! Slightly floral and a bit brisk! Very nice, indeed!
“So...I'm having Eggplant for lunch and it's really good. I'm having this tea with it. It's from The Purrfect Cup! Thanks!!! A nice medium strength black tea...nice and even from start to...” Read full tasting note
“Thank you to *TeaEqualsBliss* for sending me a bit of this tea. This is a really nice breakfast blend. Very nicely round and full-flavored. Smoky tones, malty notes, very rich and delicious. ...” Read full tasting note
“A well balanced breakfast blend with a full bodied flavor and a crisp finish. It is my favorite breakfast blend tea. It also works well iced.” Read full tasting note
Capital Breakfast Organic is a blend of luxury teas from Sri Lanka, India, Kenya and China; a blend designed to compliment and enrich your day as you make your own history. The Assam component (2nd flush, June Production) gives a thick malt and full-bodied character. The Kenyan component gives a floral-like cup and coppery infusion whereas the South Indian component gives superb fruity and sprightly flavor with a lovely finish. From Sri Lanka we used a January Dimbula pick that gives an airy piquant flavor that opens the blend. Lastly, to draw everything together we added some Keemun, which gives a burgundy depth with light oaky notes.
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