Capital Breakfast Organic

Tea type
Black Tea
Ingredients
Not available
Flavors
Malt
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Tea Pet
Average preparation
190 °F / 87 °C 3 min, 30 sec 16 oz / 473 ml

Available from 1 seller.

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From Capital Teas

Capital Breakfast Organic is a blend of luxury teas from Sri Lanka, India, Kenya and China; a blend designed to compliment and enrich your day as you make your own history. The Assam component (2nd flush, June Production) gives a thick malt and full-bodied character. The Kenyan component gives a floral-like cup and coppery infusion whereas the South Indian component gives superb fruity and sprightly flavor with a lovely finish. From Sri Lanka we used a January Dimbula pick that gives an airy piquant flavor that opens the blend. Lastly, to draw everything together we added some Keemun, which gives a burgundy depth with light oaky notes.

About Capital Teas View company

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5 Tasting Notes

84
6770 tasting notes

So…I’m having Eggplant for lunch and it’s really good. I’m having this tea with it. It’s from The Purrfect Cup! Thanks!!!

A nice medium strength black tea…nice and even from start to finish! Slightly floral and a bit brisk! Very nice, indeed!

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89
4833 tasting notes

Thank you to TeaEqualsBliss for sending me a bit of this tea.

This is a really nice breakfast blend. Very nicely round and full-flavored. Smoky tones, malty notes, very rich and delicious. Lots of gusto to it – a great tea to get you going. Love this!

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86
692 tasting notes

Bought this the other day at the tea festival. It is a nice full bodied tea. It is malty, somewhat sweet and somewhat astringent. It is one of the better breakfast teas I have tried.

I brewed this once in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and 190 degree water for 3 min.

Flavors: Malt

Preparation
190 °F / 87 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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90
46 tasting notes

A well balanced breakfast blend with a full bodied flavor and a crisp finish. It is my favorite breakfast blend tea. It also works well iced.

Preparation
185 °F / 85 °C 4 min, 0 sec

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