Capital Breakfast Organic
Capital Breakfast Organic is a blend of luxury teas from Sri Lanka, India, Kenya and China; a blend designed to compliment and enrich your day as you make your own history. The Assam component (2nd flush, June Production) gives a thick malt and full-bodied character. The Kenyan component gives a floral-like cup and coppery infusion whereas the South Indian component gives superb fruity and sprightly flavor with a lovely finish. From Sri Lanka we used a January Dimbula pick that gives an airy piquant flavor that opens the blend. Lastly, to draw everything together we added some Keemun, which gives a burgundy depth with light oaky notes.