The Early July TeaLog Catchup !
I mentioned last time that I needed to add some additional black tea to this chai. I chose an assam because a ceylon didn’t feel strong enough for the spices and I wasn’t sure about using a black teas blend, though I might experiment in the future. I decreased the steep time to that recommended for the assam. And I was rewarded with a much better cup. This chai is still heavy on the ginger. Especially so in the second steep.
2nd steep: 20+ mins.
Rating: 67 (upper nice range)