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Christmas Tea from Dammann Freres

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75/100

Christmas Tea

Black Tea by Dammann Freres

A blend of Ceylon and China teas with the traditional Christmas flavours of orange and caramel with a hint of maraschino cherry, orange peel and dried fruit, to add cheer to the blend. Time of infusion : 4 to 5 minutes

2 Tasting Notes

ashmanra

This was the first tea served at tea party today, and yes, tea party was a day late this week! My middle daughter had another commitment so we postponed because she really didn’t want to miss.
We served a wonderful type of fruit cake – and I don’t usually like fruit cake – called Southern Supreme “More Nuts than Fruit” Cake. It is soooo good and is made right here in NC. We actually went to the main store two years ago. We also had Fresh Market sugar cookies, White Fudge Oreos, and a couple of other kinds of cookies.

My guest and I both LOVED this. She picked up on the cherry flavor immediately, though I didn’t. It tastes just as a Christmas tea should taste when I imagine what should be in one. Somehow the French tea companies manage to put SO MANY flavors in their teas without the end result being a muddy mess. The different notes can all be teased out, but the black tea base is never covered up. It doesn’t end up tasting like a fruit tisane. Nice!

This is one of the teas given to me by oldest daughter at Thanksgiving! :)

Keemun
68

Intesting tea…tastes like a christmas stollen. The Ceylon comes across a bit rough for my taste but overall a pleasant tea to drink. I got it as a gift. Only by looking at the fancy tin I know I’de probably would have found it a bit to expensive. I am not a big fan of those flavored teas that are coming from France. They got rather popular during the last couple of years…especially in Asia. Japanese love to buy it as a present for others…cool tin and flavorwise something totally different to which they are used to.