This tea is nothing short of amazing. The tangerine citrus taste is apparent and there’s an underlying creaminess that works so well with the guayusa base. The guayusa adds a certain subtle earthiness to the background. I’m really enjoying this as my morning tea today. I may have to order some in my next Butiki order.

For those unsure of guayusa I highly recommend this as the guayusa taste is quite subtle compared to the other flavours. I quite enjoy guayusa, but with these flavours, I don’t mind that the actual guayusa base is subtle.

Aimee Popovacki

that one sounds awesome :) … I don’t like the main squeeze guayusa from davids which has orange in it… it tastes very burnt even if you don’t burn it! this one sounds better!

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Aimee Popovacki

that one sounds awesome :) … I don’t like the main squeeze guayusa from davids which has orange in it… it tastes very burnt even if you don’t burn it! this one sounds better!

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Bio

Lover of tea, animals, the ocean (http://eastcoastbest.tumblr.com/), science, travel, and all things summer.

That’s my mug! I may have a slight love of Star Trek.

I love black teas. I pretty well always drink my tea straight. I’m also fond of herbals, but they rarely make my permanent collection. I prefer my tea hot, but occasionally I’ll cold brew.

Oolongs I enjoy, but I’m not generally in the mood for them. I only truly enjoy subtly fruity flavoured greens. Whites have to be pretty amazing (see Butiki’s White Rhino).

Pu’erhs I’m working on at a snail’s pace, but so far I’m not loving them. Rooibos/honeybush have to be well hidden for me to enjoy them. Mates and are not for me at all.

Likes:
Coconut, creaminess, yogurt, toffee, cacao (true dark chocolate flavour), rhubarb.

Dislikes:
Any smokiness, bergamot, flowers (rose, jasmine, chamomile), hibiscus is hit and miss.

Location

Canada

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