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Drinking this tea while studying my 40+ plant species for my test on Wednesday… and I’m not sure whether I am having more trouble identifying my plants or the flavors in this tea.
One sip, I swear it tastes like red licorice.
Two sips, mmmm, I can taste that rooibos flavor coming through.
Three sips, berry explosion with the finest tinge of tartness.
Definitely no sugar necessary for this tea! The fruit sweetens it right up. The redishpurple color of the steeped tea is absolutely gorgeous. Definitely a perfect tea for reminding you of those hot, summer days. Can’t wait to try it iced.

Flavors: Berries, Blueberry, Rooibos

Preparation
Boiling 8 min or more 3 tsp 16 OZ / 473 ML

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Bio

Tea is a new hobby of mine. The crazy amount of available teas is amazing and I’m just now wetting my toes. One of my favorite parts about teas is sharing it with my friends and family.. It is the best when you finally discover a tea that a “tea hater” loves. For me, tea is a bit of happiness in a mug and I’m always willing to explore.

Besides tea, I’m a scientist who adores long hikes in the mountains, dancing around the house listening to the Beatles (and other wonderful bands), and playing with my dog. Life is a beautiful thing that deserves to be explored and cherished.

I will try any tea at least once and my palate is continually changing as I delve deeper in the tea world, but these are my current preferences:
-Herbal
-Rooibos
-Interesting flavors (root beer float, ice cream cake, etc.)
-Fruity
-Nutty

And I would love to try a purple tea… :]

Shall we explore together?:]

Location

Washington

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