Banane Chocolat

Tea type
Black Herbal Blend
Ingredients
Not available
Flavors
banana, Bitter, Dark Chocolate, Chocolate, Creamy, Custard, Malt, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 3 min, 15 sec 11 oz / 315 ml

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24 Tasting Notes View all

  • “This is another tea from the wonderful package that *ifjuly* sent me. This tea is more banana than chocolate. It's nice real banana, not fake icky banana. The chocolate is really subtle....” Read full tasting note
    Dexter 752 tasting notes
  • “Yay I have found a tea that smells like very ripe sweet banana, not just banana candy! I was beginning to figure it was an impossible thing to capture in tea. As it steeps the aroma becomes more...” Read full tasting note
    ifjuly 613 tasting notes
  • “Thanks to *Dexter3657* for this! Seriously, the swap box that I received from her is amazing and I am having a fantastic time trying all of these teas! Anyway, the dry leaf of this didn't really...” Read full tasting note
    jeweledthumb 336 tasting notes
  • “When I was a little girl, we'd go to the Renaissance Fair every summer, and at some point during the day my mother would buy me a monkey's tail. These treats were bananas dipped in chocolate and...” Read full tasting note
    60
    fashion_piranha 122 tasting notes

From Lupicia

The sweet aroma of banana and chocolate, together with bright yellow flower petals, can’t help but make you happy. The sweetness of this tea makes it popular with children.

About Lupicia View company

Company description not available.

24 Tasting Notes

752 tasting notes

This is another tea from the wonderful package that ifjuly sent me.

This tea is more banana than chocolate. It’s nice real banana, not fake icky banana. The chocolate is really subtle. (Confession – banana isn’t my favorite flavor – it’s not on the HATE list like mint – it’s more on the take it or leave it list). I would have been happier if this was more chocolate less banana, but for those of you looking for a nice banana tea, this is one you should check out.

TheTeaFairy

What? Banana? Chocolate? Yum.

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613 tasting notes

Yay I have found a tea that smells like very ripe sweet banana, not just banana candy! I was beginning to figure it was an impossible thing to capture in tea. As it steeps the aroma becomes more candy-like, but it’s worth it for that initial hit of real banana. Yum!

The chocolate is relatively subtle compared to the banana, which I appreciate because chocolate teas are a dime a dozen but strong-real-not-candy-banana is…well, yeah, this is the first one I’ve encountered. And the chocolate IS definitely there, especially at the end of the sip—goes very well with the floral sweet banana notes. It really does evoke a chocolate-covered banana.

The tea base is not obtrusive but also not completely AWOL, a nice balance (if I’m in the mood for banana tea we’re so far off into the woods flavor-wise from tea’s standard notes I’m not exactly also in search of nuanced TEA-ish leaves anyway). Smooth, and the floral notes in very ripe banana linger at the end. Perfect for afternoon tea today with palmiers. Yum! Towards the end of his cup husband involuntarily went “mmmm!” which is his highest seal of approval, hee.

Preparation
205 °F / 96 °C 2 min, 0 sec

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336 tasting notes

Thanks to Dexter3657 for this! Seriously, the swap box that I received from her is amazing and I am having a fantastic time trying all of these teas!

Anyway, the dry leaf of this didn’t really smell like much of anything, BUT then I added hot water and let it brew and the true banana scent that wafted up from the water was amazing. I tested it unsweetened and while it was nice, the banana flavor really pops when I added a bit of sweetener. To my taste buds, this tastes a little like the 52teas Banana Pudding but I’ll have to try some more of that to be sure and see which one I prefer. I don’t really taste chocolate, but that’s totally ok.

I have yet to make a Lupicia order, but I’d certainly add this in if I were to make one in the future. Yummy.

Preparation
Boiling 3 min, 0 sec 2 tsp 16 OZ / 473 ML
Sil

oh man… i need a lupicia order..pretty sure this was on my list to try

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60
122 tasting notes

When I was a little girl, we’d go to the Renaissance Fair every summer, and at some point during the day my mother would buy me a monkey’s tail. These treats were bananas dipped in chocolate and frozen – perfect in the scorching California sun. Now you can buy these frozen bananas in most grocery stores, but at the time this was the only place we knew to get them – so it was a special moment.

This happy childhood memory is what I wanted Banane Chocolat to invoke. It’s a nice, solid black tea. Lovely with milk. The banana is strong enough. Reminds me a bit of banana chips. The cocoa is more elusive. It’s there, I think…I can taste a little bit of its bitterness. But it’s either very light or overwhelmed by the banana.

I might try adding a little more tea next time for a stronger flavor, but I used 1.5 scoops when 1 is usually plenty. This may just be a very lightly flavored tea. Not a perfect imitation of a monkey tail, but there’s enough of the treat there that my nostalgia is satisfied.

Preparation
6 min, 0 sec

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79
433 tasting notes

I was kind of craving this today (which doesn’t happen often), so it tasted especially good. I really appreciate the strong banana note with the much more subtle chocolate in the background (I’m not a huge chocolate fan, especially in teas). I think the two flavours work really well together though. Perfect for a not-quite-spring-but-still-could-be-around-the-corner kind of day.

Preparation
5 min, 0 sec

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74
439 tasting notes

Had this one earlier today, after I ate dinner.
And I wish I had drank it before eating because in the middle of the cup, once again I got nauseous and couldn’t finish it! Luckily, this tea I have more than a tsp of so I can try it again whenever! :D
But I gathered this much from the third of the tea I drank:
The banana was not subtle at all. It was pretty in your face.
The chocolate added a certain bitterness to it. It might have just been the black tea base that I was tasting, but it definitely tasted kinda bitter.
It more of tasted like a dark chocolate covered banana, since it’s kinda bitter.
But I steeped it for three minutes, so maybe if I steep it for a shorter time it will be less bitter.
So yeah! It’s a really really good tea, and I will definitely enjoy drinking more of this! :D

Flavors: banana, Bitter, Dark Chocolate

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63
2606 tasting notes

My first impression when I opened up my bag of this tea was that it smelled like fake bananas/banana medicine. Bleh. I think I had been hoping more for a banana split sort of flavour. Thankfully, it’s not quite so potent once brewed, and the banana mellows enough to taste more like a real (though quite ripe) banana – but I can’t really taste any chocolate whatsoever, so it ends up tasting like a fairly basic banana black. Not really my thing. Oh well – it’s not a bad tea per se, since it’s still pretty smooth, but it’s not what I was hoping for.

Preparation
Boiling 2 min, 0 sec

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80
827 tasting notes

The lovely NayLynn sent me a swap package full of awesome-sounding flavored teas, most of which were on my wishlist. Woohoo! This one is the first to try just because it sounds tasty and the whole package smelling like banana made me want some. I’ve had good experiences with Lupicia’s teas so far, and I’m always on the lookout for them in swaps. The leaves of this tea are small and somewhat broken, and there are a few yellow flower petals mixed in with them. Dry scent is sugary banana taffy mixed with a bit of creamy milk chocolate. I brewed a heaping teaspoon of leaf for 3 minutes at 200 degrees.

The brewed aroma is still sweet banana taffy, but now it’s joined by malt. There is still a tad of milk chocolate scent present as well. I tried it plain first and there is a decent amount of banana flavor. Then I added some soy milk and agave and it’s amazing… So much creamy banana, similar to banana pudding. There’s a little bit of chocolate I suppose, but it’s very easy to overlook. Overall, decent plain, super yummy with milk! :D

Flavors: banana, Chocolate, Creamy, Custard, Malt, Sweet

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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70
327 tasting notes

After having a chocolate covered banana in Orange County, CA, I now have to try banana chocolate tea whenever i see it. This is a very smooth tea. Its lightly flavored, but you can still taste the essence of both flavors. The other versions of this tea have used rooibos and they are good but I’m liking the use of the black tea more. This is a sample in the Pass the stash ttb so I can’t quite get a good smell from this sample but i imagine it would smell good.

Preparation
1 tsp

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250 tasting notes

Like drinking tea with a banana laffy taffy in your mouth. I don’t pickup on the chocolate, ok by me cause I don’t like a lot of chocolate teas.

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