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Recent Tasting Notes
This is a refreshing green tea. It has a light balance in its color and taste. A perfect green tea to enjoy, it has a more delicate flavor compared to the usual green teas. It is perfect to be drank piping hot, room temperature or chilled with ice. The flavor is certain to please anyone looking for a non flavored green tea.
As I mentioned in my last post, I tend to despise Earl Grey. The bergamot is always just too harsh for me to enjoy, despite my best efforts.
When I got to this packet in my T2 sampler today, I almost skipped over it in favor of the more appealing “Creme Brulee”. However, I began to think it through and quickly realized that if I put it off till Monday, when spirits are typically much lower than a happy Friday morning (and I was in a particularly good mood for some reason this morning) then I will continue to delay trying it, and still never be excited about it.
I bit the bullet and steeped up a cup. To my chagrin, I didn’t hate it, but I can say it was among the least favorites of the group so far (looking, at you Ginger Spice). The bergamot wasn’t as bold and off-putting as it is in most blends, which makes it much easier to drink.
Don’t take my decision to NOT recommend this tea to heart. If you’re cool with Earl Grey, you’ll most likely enjoy this light blend.
I was very apprehensive about this portion of the flavored black tea sampler. Try as I might, I have never really found an Earl Grey that thrilled me, and most of them I find completely unappealing. However, much to my delight, I actually enjoyed this one! The bergamot was balanced by florals (namely hibiscus and rose) and it was quite lovely!
At long last an Early Grey that’s here to stay! (Well, in my cupboard, at least!)
Flavors: Floral, Hibiscus, Rose
This is the first tea in the T2 flavored black tea sampler that I’ve felt “ehh” about. It wasn’t bad, just only okay. I tend to prefer my ginger teas as green or herbal and drink them for health reasons, rather than for a morning pick-me-up, so perhaps ginger black teas just aren’t for me.
I do see some comments about adding some sweetener. I’ll have to give that a try in the future!
As you can see from my earlier reviews, I was very skeptical about T2. I have to admit that the smell and look of a lot of these teas did not do them justice. You must taste to believe! I have sincerely been enjoying each one of the flavored black teas included in my sampler set.
Which brings us to today’s. Melbourne Breakfast is a perfect breakfast tea. It reminds me a bit about everything I loved in Harney’s Paris tea the first time I tried it. Straightforward, balanced, not too harsh, and a nice warm vanilla on the finish.
Simple and delightful. Might need to make its way into my morning rotation.
Fairly sure this is what I wolfed down 3 sample cuppies of at the T2 shop in Shoreditch; why I didn’t buy it, I can only guess I was being good knowing we’ve just moved house and resolutely do NOT need more stuff to store. Still, a good lung ching! I’d buy it when I’ve got a green gap next in my tea cupboard. No idea under what parameters it was brewed, but it was nice and sweet, low in astringency, with a touch of nuttiness and top notes of a lightly floral fruit. Yeah, this was lovely!
Thank you VariaTEA for the sample! Because of the dry smell, I opted to cold brew this one and use it all up in one go, for an easier sipdown.
- Dry, this smells VERY berry/grape heavy – definitely a “fruit” tea
- Taste wise, I still get some grape flavour but mostly it’s berries
- And that’s on top of a more bold/strong black base
- ALMOST tasted smokey?
- I wonder what the base in this is or if the sample was somehow contaminated?
Reading the description now, I can see why I kept making grape comparisons; this is meant to, like, be a “Wine” themed tea (definitely red wine). Now that I know that, I can see that and I think would have clearly experienced it drinking it. It also makes me happy I went with a cold route! Cranberry though? I didn’t really distinctly taste cranberry and that’s sorta “my thing” with berry tea, other than like Saskatoons…
I have to admit, the name of this tea drew me to it, above many other of the brightly packaged boxes on T2’s wall. However, after one overpowering whiff of the sample, I recoiled. It seemed to be just too much. Although I can enjoy sweet teas, I assumed this one would be too syrupy and it reminded me of other cake or cookie-inspired teas that I’ve tried and disliked in the past.
I was almost dreading trying this tea in my flavored black tea sampler, but it was next in line, so I prepared to meet my fate today. I could not have been more wrong! Although definitely on the sweeter side, it is just what I needed to get me going on this Thursday. It also reminds me of O Canada! from David’s tea, but with caffeine!
This was the first tea I tried of the T2 flavoured black “selfies”/their version of a sampler set I suppose. I made the bold choice of starting with this tea, first.
I spent much time inspecting and sniffing all the teas they had on display and Black Rose was 1 of perhaps 2-3 that piqued my interest.
It was much as I expected – it had all the expected flavors – currants, rose, tropical fruit (in this case, my favorite, mango) with the cornflower blossoms to give it that pretty appearance.
Tomorrow I move onto the next in the box: Blue Mountains, which shares the cornflower blossoms, and swaps the rest of the ingredients with the specific “natural and artificial flavor”. We’ll see if I should’ve stuck to my original plan of just buying a larger quantity of Black Rose!
Flavors: Black Currant, Tropical
In my quest for a sleepy bedtime tea that also looks pretty in glass…
Brewed with boiling water for the time it took to find my iPhone and put it on the charger, which was longer than usual today…. :)
Im no chamomile expert – it has put me off a little bit at times before, but this one seems gentle. I added a touch of honey to the last bit given they mentioned a honeyed flavour – and this gives it a nice roundness, but it is quite an interesting little floral brew all by itself.
This is very tasty. My second unusual T2 tea – my first was White White Cocoa, which is a white tea with chocolate, whereas this is an oolong with nougat. I would associate both of those things with black tea, and probably drink them with sugar and probably a bit of milk. I never add either to whites or oolongs, so it makes for a much more gently sweet flavour, with no fear of bitterness. This one is very very tasty. Like White White Cocoa, it’s desserty but in a more subtle, softer way. I thoroughly approve.
Well, I was rather confused when I pulled this one out of VariaTEA’s package. At first I thought it was some sort of weird rock sugar type thing – why would she send me rock sugar? I don’t usually sweeten my tea at all…
But then I looked it up to add it to my cupboard. Instant tea? Well, that’s weird and unusual and I’m intrigued. I made it at once! Though, I’m not sure if I exactly made it correctly? But oh well – what’s done is done.
But to be honest; I’m not really feeling this one. Yes, it’s apple – and it is a “crisper” apple taste like the description suggests but there’s also a tartness/dryness here that is unenjoyable as well as a flavour that I instictually want to describe as “musty”. It’s still drinkable, but I’m definitely happy I’m only sampling this one and don’t have any more cups worth to get through.
Sorry VariaTEA but this one and I are not a very compatible match.
I had a good tea mail day today; packages from my tea twin VariaTEA and my Secret Pumpkin Anlina showed up today, so now I have a TON of stuff I get to sample and try! Even though my cupboard is only at 117, it feels like it’s swelled so much. But in a good way.
Couldn’t resist trying this banana tea as soon as possible, though; so it’s one of four teas from the two of them that I steeped up. And, this is really good; the banana flavour is really full bodied and fresh, and it’s complimented by a bouquet of vanilla and cream notes that make the whole cup so sweet and comforting. Additionally, the black base isn’t totally covered by the flavouring, and is very enjoyable without even the slightest indication of bitterness or astringency. The tea description also compares this to Banana Bread, and I can see the comparison.
Definitely a well done, and enjoyable tea!
Flavors: Baked Bread, banana, Cream, Vanilla
WELL HALLELUJAH PRAISE THE LORD I guess next time I whinge about a tea being limited edition only I should check the online store, hey? This one’s been in an orange box (ie standard range!) for MONTHS now, and I couldn’t be happier. No longer need to worry about stretching out the last of this box I’ve got, time to slam it down!
It’s mildly hilarious to me that friends peering into my tea cupboard lately have remarked on how low it seems, where Steepster is still here to tell me I’ve got well over fifty teas in there.
I’ve drunk at least a litre of this in the past week and I’m still not sleeping well, but the tea can’t be blamed.
I hate it when a limited edition blend is really good.
I’ve been hoarding this in the cupboard since January but when I ran out of Gone Surfing it was time to bust this open and I’m reminded of exactly why I snatched it up when I could, because it’s great.
It’s sweet, much sweeter than Gone Surfing, but herbal sweet (NOT licorice root sweet) and still zippy and calming and I’m in love with it.
So I have just discovered that if you stand around in T2 for long enough agonising over which bedtime tisane will cure your early morning wakefulness, they make you go away by giving you sweet little pouches to try.
Lemon balm is the primary thrust, and it is something that actually has some evidence behind it as a calming agent. They didn’t have pure lemon balm. Maybe it tastes like crap?
This one has other floralities; the waft of the wares touted by silver-haired sales ladies at the school fete…which is the lavender I suppose. It is a pretty little tea to be kept in glass. I often struggle a bit with the herbals…I have settled into this one and I like it for quiet sipping. Let’s see how long I stay asleep tonight.