73

I’ve had this tea for almost a year now and it is still sealed. I decided it was finally time to break it open and try it out. I brewed it up both plain and poured over milk to see how I felt about it both ways.

The plain tea seems a touch bland to me. There is mint in there for sure but it is not as strong as one would expect given the amount of leaf and peppermint pieces. There is also a hint of chocolate richness at the end of each cup but it is fleeting. And the vanilla is virtually non-existent except for in the aftertaste where a touch of vanilla flavoring can be found.

The milk really brings out all the flavors. I immediately pick up a creamy vanilla-mint that is certainly reminiscent of the holiday season. It reminds me quite a bit of Celestial Seasonings Candy Cane Lane (which personally I quite liked). That combines with a splash of milk chocolate flavor thus making for a pleasant enough cup. With that said, the fact that this needs the milk to make just a decent tea, I find myself not all that interested in keeping this stocked in any quantity.

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My cupboard has grown exponentially since joining this site and I have a lot to share. Feel free to snoop through my cupboard and message me if anything interests you – I am always happy to swap!

For me, flavored teas are definitely my sweet spot. I will most often reach for black teas and rooibos or honeybush blends but I do keep some flavored whites and greens around for when the mood strikes. I have a few herbals/tisanes but most of the time I find myself disappointed by them as they often smell deliciously sweet and then end up tasting tart/sour. I have a little bit of an aversion to pu’erh and oolong teas. I am also wary of florals, earl greys, and chai teas. I do not like overpowering citrus flavors nor do I usually like hibiscus, licorice or chamomile. I love dessert teas – caramel, vanilla, toffee, cookie, cream, and other sweet flavors make me smile. Fruits like strawberry, peach, mango, and pineapples will often catch my attention as well.

I have also realized that although I really enjoy adding frothed milk to some of my teas, if I do not like the tea with zero additives (just in plain water without milk or sugar), I probably won’t drink it. The one exception is flavored matchas which I will happily drink in cold milk if I do not like it mixed with hot water. My theory is if the tea can’t stand on its own then it is not for me and I will more than likely try to swap it out for something else.

Tea Ratings Guide (as of December 10, 2017)
90-100 Teas I NEED on hand at all times
80-89 Teas I want to keep around for a cup every now and then
70-79 Teas I am glad I have around and can experiment with but probably don’t need more than what’s in my cupboard
60-69 Teas I would not turn down a cup of from a friend but that would probably be enough
50-59 Teas I can see why someone would enjoy but are not for me
Under 50 Teas I really did not like and most likely got dumped

Location

Waterdown, Ontario

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