546 Tasting Notes


Gave this one a nice long steep, and it made it much richer and better than usual. The barley came out more, and the mouthfeel was creamy and sweet, like a perfectly-baked sugar cookie. The orange peel is the most brilliant part of it.

This is one that I will crave once in a great while, and it hits the spot. Just a really low-maintenance, simple pleasure.

Flavors: Cookie, Orange Zest, Sugar

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drank Oriental Spice by Adagio Teas
546 tasting notes

Backlogging from yesterday—

Of the Nut & Spice sampler pack, this one is my favorite. It tastes like chai.

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drank China White Tea by Royal King
546 tasting notes

I had a cup of coffee this morning, and then this, and now I’m jittery. I only get jittery if I have a cup of caffeinated tea after a cup of coffee, so I don’t for one second believe that this is caffeine-free, despite what the box says.

A Chinese coworker gave my boyfriend this tea, and he gave me a few bags to try.

He loves white tea, but it’s not usually my favorite. But this one is pretty good! Very smooth, very drinkable and surprisingly flavorful. I can’t really describe the taste, other than as a nondescript, vegetable note, but it’s definitely there and definitely palatable.

Not bad, although it’s probably the Lipton of Chinese white tea.

Flavors: Vegetables


Haha yeah white tea definitely has caffeine despite what some claim.

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drank Ginger Kick by Higher Living
546 tasting notes

My boyfriend told me to get this one because he has it at work and he says it’s really good for when you’re sick.

I accidentally uploaded the wrong picture for this (helpfully, Higher Living uses the exact same design and colors for their Lemon & Ginger blend….), and then of course Steepster doesn’t let you change the default picture. I uploaded the right one for it, but you have to click on the tea and then click on Other Images to see it.

I was crazy anxious last night, and it helped a lot. It’s soothing and surprisingly mild. It almost has a sugar cookie taste to it. The longer you let it steep, the better it gets.

Very good for anyone who wants the benefits of ginger without the intense spiciness.

Flavors: Cookie, Ginger, Lemon Zest

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drank Organic Peach Cobbler by Tazo
546 tasting notes

I got this because it seems summery. It smells very fruity and cinnamon-y in the dry bag.

Once I steeped it, I only got peach in the aftertaste. It was mostly a mediocre black base with a lot of apple and cinnamon.

Oh well.


I’ve had bad luck with fruit blends from big companies. Always seem to have a mediocre black base with a not very realistic fruity flavor. They seem to fair better when making it just a tisane.


I completely agree. Serves me right for trusting Starbuck’s with tea. They should stick to their overpriced and over-sweet chai lattes and their ridiculous coffee products. Lol


Haha very well said!

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drank Egyptian Licorice by Yogi Tea
546 tasting notes

Yick. Yick. Yiiiiick.

I hate this stuff. I hate licorice and I hate teas that taste like they already have Dolores-Umbridge amounts of sugar in them without me adding any.

I’m just gonna toss the last bag of this vile stuff. Thank God it’s out of my life.

Flavors: Cinnamon, Licorice, Sweet


LOL back when I was first drinking larger amounts of tea and only had experience with bagged teas I liked this one. And I hate licorice! I’d probably feel differently now a days though.


It’s just the worst.

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Just a really great, easy, sweet treat of a cup. Mild, minty, perfect brushstroke of chocolate.

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drank Chocolate Mint by Harney & Sons
546 tasting notes

Ayup, just as I suspected… A splash of milk and a spoonful of sugar and I’m in sweet, chocolatey, minty heaven.

No reason for me to ever take this tea any other way. Divine.

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drank Organic Bramblewine by Tazo
546 tasting notes

The green rooibos was the appealing part for me. I’ve never tried it before.

I sniffed the dry bag and had a mini panic attack— surely they wouldn’t DARE put stevia in this tea! I reread the ingredients and breathed a sigh of relief. It’s just naturally sweet from all the fruit.

The hibiscus somehow doesn’t make my lips pucker with disgust! It’s a miracle. I taste lots of cherries and jam, and even a echo of wine in the aftertaste. Not bad! I’m starting to reconsider Tazo.


Geen rooibos is on my list to try. I love the regular rooibos, how would you say green differs?


It’s much more subtle! Not as woodsy, very mild and plays nice with fruit flavors. I like red rooibos with more dessert-y flavors like chocolate and vanilla, personally.


Hmm that makes sense :)

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This’ll do. Woke me up gently and gracefully, as any self-respecting EG should. I love the lavender addition.

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Hello! I love literature, politics, and tea. I work in the Information Technology field and am currently working toward an MA in English.

Favorites: Black, oolong, and rooibos. Blends that are vanilla, chocolate, nutty, or dessert-like are especially appealing to me. I also love ginger, citrus, and lemongrass.

I like green teas as long as they are blended with fruit and/ or spices, and I LOVE them when they’re floral.

I have a love-hate relationship with kombucha, and I’m very picky about my chai- It has to have a high-quality black tea base and be heavy on the cinnamon and light on the nutmeg. Also iffy about mate and herbal teas in general, although chamomile and I are usually on speaking terms.

Dislikes: White tea, unflavored green teas, honeybush, fruity herbals, hibiscus in high quantities, plain peppermint. (Although I am not opposed to trying blends that cross into these neighborhoods if they come from reputable companies.)

I’m not a swapper, but I hope we can still be friends :)

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.


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