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I am a roasty kind of girl. So I was excited to receive a sample from Teavivre of the heavily roasted Iron Goddess. I also have the “regular” Iron Goddess, so I decided to compare the two. I have previously tried the regular version.

The dry tea of both varieties look very similar to each other. The heavily roasted is a bit darker green colour. They both smell very similar with the roasted being a slightly stronger smell.

After brewing, the regular version is a light greenish yellow colour, the roasted is more of a brown green colour. They both smell the same with the roasted being a stronger smell. Both very floral.

But that’s where the similarities end. While I find the regular version to be quite floral, light, slightly sweet grass type flavour. The roasted is a stronger, woody type flavour. Only slightly floral. Less sweet. Reminds me more of butter. There is definitely a roasty flavour, like roasted nuts.

Both varieties are good, but I think I would always go for the roasted version if available.

Preparation
180 °F / 82 °C 2 min, 0 sec

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Bio

I am a lifetime tea lover.

I did foray into the world of coffee for a period of time, but I returned to my true love. I still, however, enjoy a good cup of java.

My all time favorite tea is Earl Grey, which I drink every morning, the stronger the bergamot the better. I definitely prefer natural oil of bergamot to artificial flavouring.

I mostly like black and dark oolong teas. My current favs are Fujian blacks, Keemun and Assams, and Wuyi oolongs. I gravitate towards anything with lychee in it. I also drink a lot of herbal blends but am wary of hibiscus. I do not favour mate, or pu’erh tea, although I have found a few blends that I like. (I so badly want to like straight pu’erh tea but it all tastes gross to me. I keep trying though). Rooibos, green and white teas fall somewhere in the middle. I find myself gravitating towards heavily roasted oolongs and teas from Paris/France based companies.

I love iced teas and cold brews.

My current tea goal is to make the perfect cup of chai from scratch – almost there…I think.

I am in love with the whole experience of tea.

Location

Saskatchewan, CANADA

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