Sipdown! This tea pairs wonderfully with the pad thai my boyfriend made for dinner! Crisp, cardamomy and fresh, my chai blending has helped me pick out the spices in this. I love the description of this tea as well, how it is to show the elements of laoshan green, I particularly get the ocean aspect, a fresh saltiness, pure. I love the ocean and miss it so much, one day id love to live on the coast. But for now I’ll make do with visits and tea that reminds me of it. A nice sample to try from verdant, although not one I crave enough to reorder in winter. Maybe in the spring though :D see previous notes!
Oh, and I didn’t cold brew any of my sample, bet it would be awesome though! Maybe the left over leaves I will :)
Comments
oh, he cooks. very nice! i love it when a tea pairs well with something, be it food or a season or (fill in blank)
Yes he is definitely the chef of us, I am the team maker haha :) yes its nice when a team perfectly fits something, I agree!
oh, he cooks. very nice! i love it when a tea pairs well with something, be it food or a season or (fill in blank)
Yes he is definitely the chef of us, I am the team maker haha :) yes its nice when a team perfectly fits something, I agree!
*tea maker, darn auto correct, it should know I type in ‘tea’ more often!
;0)