Great Canadian TTB and sipdown!! (171)
Sipping on this tasty latte while I stream the Veronica Mars movie (shhhh…). Thank you Jeweled Thumb for the chance to have another cup of this discontinued blend :)
“Great Canadian TTB and sipdown!! (171) Sipping on this tasty latte while I stream the Veronica Mars movie (shhhh…). Thank you Jeweled...” Read full tasting note
“Classic impulse buy. I don’t even like banana-flavoured stuff that much, but come on, this has dates! The dry mixture smells good, mostly like banana chips. Steeped, the tea smells like...” Read full tasting note
“I steeped this for 10 minutes based on other reviews here. I did test it at 5 minutes and it was fairly weak. The brew is a nice light yellow. I noticed that there is some oil on the surface that...” Read full tasting note
“So I did a Bad Thing again today, and stopped in at DavidsTea after hitting the gym… because there were ~9 or so teas I hadn’t tried and was dying to! Soooo now I have six cups of tea...” Read full tasting note
Like all amazing recipes, this one took years to perfect – and it was totally worth the wait. This tea miraculously captures the flavour of freshly-baked banana bread. The taste of real banana slices blends perfectly with almonds and the sweetness of dates and currants. It’s fragrant, with all the warmth of a loaf hot from the oven. As deliciously comforting as mama’s special recipe, but without the calories.
Company description not available.
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Classic impulse buy. I don’t even like banana-flavoured stuff that much, but come on, this has dates!
The dry mixture smells good, mostly like banana chips. Steeped, the tea smells like roasted mate. I’m one of those freaks who gets banana out of roasted mate. To my nose, this is a stronger, more obviously banana aroma.
The taste reminds me of roasted mate too. I should conduct an experiment sometime involving brewing this and Chocolate Rocket side-by-side, and see how similar these banana-like flavours truly are to me. This is also quite sweet. I can’t imagine adding anything to this. There is a hint of nuts but it’s not as strong as I had hoped.
Not bad, but I’d rather just eat some banana chips.
I steeped this for 10 minutes based on other reviews here. I did test it at 5 minutes and it was fairly weak.
The brew is a nice light yellow. I noticed that there is some oil on the surface that I am guessing is from the oil in the nuts (or I hope so anyway). That is kinda weird.
So, anyway, I don’t usually go nuts for a banana flavoured tea. There have only been 2 that I liked so far. This ok, but it does taste a little artificial.
Not sure if I will stock this once my 20g sample is gone or not.
EDIT: I can also see why some people have said to use a t-sac for this one. It does leave a pretty gross mess in the infuser.
So I did a Bad Thing again today, and stopped in at DavidsTea after hitting the gym… because there were ~9 or so teas I hadn’t tried and was dying to! Soooo now I have six cups of tea sitting here to review (!!!!) and they’re all cold, because I got distracted by an hour long phone call with the boy! Hazards of longish-distance dating, I suppose! Good thing I like cold tea.
This one’s first up, and the only one I intentionally bought more than 10g of, because it’s so heavy. The aroma of the dry tea reminds me quite a bit of DT’s Carrot Cake (which I didn’t mind, unlike many people), so it’s kind of sweet-ish and nutty, and if I sniff hard I can pick out banana.
I would like to sincerely thank those people who’s tasting notes I read beforehand who warned me not to use a difficult-to-clean infuser basket because wow, does this tea ever make a sticky mess! I used my ForLife all-metal filter, which is so much easier to clean than my Finum baskets. This tea brews up to quite a light colour, which I wasn’t really expecting, and the aroma is kind of banana-y (although it’s cold, so that might be unfair).
The flavour is quite sweet, nutty, and definitely banana-y. It’s also quite smooth (I’d attribute that to the banana) and if I try, I can imagine that I’m drinking a liquefied piece of banana bread. So overall, I think this tea is pretty successful! Unfortunately (well, kind of fortunately, I suppose!), I’m not the biggest fan of banana bread, so although I’m enjoying this cup, it’s not a tea I’d purchase again. I’ll enjoy the second cup that the rest of my 20g gives me (I was heavy on the leaf and made a larger-than-8oz cup). Also, I am getting just a bit of a chemically flavour from the tea. Not too strong, and not uncommon, but it is there.
Wow, heavy tisane.
For reference, the 25g of Forever Nuts bag I got is as full as the 50g bag of Banana Nut Bread. So, this better not be too delicious as it can’t make that many cups.
I had an amazing smoothie for lunch that was PURELY fruit. It was amazing. I said that. Anyway all I want right now for some reason is fruit and I figured this might be a good thing to try for something different, since I loaded my smoothie with berries.
It’s pretty good, although I don’t get fully reminded of bread, it does have the right flavors.
I wish I saw the note to use a t-sac, oh man pulling the infuser out…nasty.
I used about 2 tsp and steeped for 10 minutes – I didn’t experience the flavourlessness (not a word :P ) that other people have experienced!
I did however make the mistake of adding agave which made it waaay too sweet – it’s perfectly sweet on its own from the banana! I loved that the banana bits swelled and plumped up – I think they gave a lot of true banana bread flavour and I liked that.
Mike likes banana bread with chocolate chips, so he suggests blending it with a chocolate tea, or adding chocolate chips right into the mix!
BNB made with soy milk and a tiny bit of light agave, steeped for 10 minutes.
Flavor is pretty light – I get a little artifically banana, a sharp flavor of walnutty skin and a bit of date at the end smoothing it all out – but the soymilk is the front player here. I love the nut flavor in this, but wish the banana came out stronger – and I added 2.5t for my large latte.
Huge thank you to Invader Zim for this tea. I love banana bread — so I’m really excited to taste DavidsTea’s version.
The first thing I notice is the incredibly sweet flavor. It reminds me a little bit of Forever Nuts only less tart. The rest of the taste is mainly banana. I like that the banana tastes a little bit nutty — not like the banana runts flavor I find in so many teas. I don’t taste anything that resembles bread.. but more of the bananas and nuts that someone would find as the actual ingredients.
This tea is sweet, nutty and has a little bit of a strange aftertaste. It’s almost sour? I don’t think that I would purchase more of this tea, but I’m glad that I was able to try a cup. It’s a little too strange for me.
I had high hopes for this one, but alas… no
It is just a light yellow banana type liquid. I am not getting anything “bready” from this concoction. Might need to steep the rest of it with some actual tea. It’s a bit better with some brown sugar but overall, not that great IMO. I much prefer the banana oolong. So far I am not overly impressed with the fall collection.