I haven’t had this in ages. My friend liked it and I gave it to her for her birthday last year. She hasn’t touched it, though, because she got distracted drinking other teas and her first cup of this was a little disappointing, to as coconut-y as she remembered her sample being.
I wanted to try it because my daughters fiancé is coming soon and I had bought him the Bon Bon tea from Tin Roof Teas and he absolutely loved it. He wants something in sachets though, so I planned a side by side comparison of these today, only to discover that I put my whole bag of Bon Bon in the traveling tea box! Well, I can still drink this one and see what I think!
What I think is that he will like this, but he will prefer the taste of Bon Bon. It has big pieces of coconut in it, and that was the flavor he was really after.
As for my opinion, this is very good. It is very pretty to look at, my house still smells like chocolate, and my friend said it tasted better than she remembered, so maybe the bag just needed to age a little or get mixed a bit better.
ETA: The milk made this good!
Mmmmmmm….coconut.
This is AMAZING when I make it in Montreal and not so amazing when I make it in Thornhill. That makes me sad. I have a 4 oz tin and only a few months left to drink it and really enjoy it.
Huh. Maybe the water here sucks?
Maybe. It was really weird. Also, ever since I used my timolino in Toronto and then I forgot it there. Since I got it back, I can’t use it to brew teas anymore because it imparts a metallic taste that makes the tea disgusting. I never had that issue before so I have no clue what happened.
I’m jealous you’re finished yours because I’ve been trying to work through my 4 oz. And I agree that the smell of this tea is kind of off too.
Now you all make me wonder how this would taste in Edmonton. I’ve only brewed it here on the coast.