2399 Tasting Notes

68
drank Jolly Green Kiwi by Tiesta Tea
2399 tasting notes

I’m not sure why the eff it’s so hot here today, but this is a good tea when it’s made strong and then poured over ice, refreshing!

Tabby

I still don’t trust this company after the way they made all those fake accounts to review their stuff…

TeaBrat

Oh wow, I must have missed that! eeek

TeaBrat

Sheesh. I am sorry, I just ordered a bunch of their other teas, oh well

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90
drank Star Spangled Chai by The Devotea
2399 tasting notes

I feel like such a wastrel. My day hasn’t been too productive as I went to the physical therapist and ended up in too much pain as they tried to push my arm/shoulder into moving more. Ultimately it’s good for me but ouch…. I needed some pain medication after my appt. and it was all downhill from there.

Anyway I just woke up from a nap and decided I needed some caffeine to revive me so I’m finishing off this sample from the Devotea. This is a unique chai because it has star anise in it, which gives a spicy licorice type of flavor. I just googled star anise and it’s supposed to be good for cold and flu season which would make this a nice thing to have around in the winter time. Right now it’s delicious with some soymilk and a teaspoon of coconut sugar. Deeee-licious and fragrant!

Preparation
Boiling 5 min, 0 sec
Anlina

That sounds delicious. I’ve been wanting to try a chai with a lot of licorice flavour in it.

TeaBrat

you should check it out!

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84
drank Peppermint tea by Twinings
2399 tasting notes

I cold brewed 4 teabags of this overnight in my iced tea pitcher. I like peppermint and I think this will be nice for the warm weather we are currently having :)

Preparation
Iced 8 min or more

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75
drank Green Darjeeling by Kusmi Tea
2399 tasting notes

I’m back from the Bi Rite grocery store in SF. I didn’t buy any wine (good for me) but I bought more tea which I probably don’t need (bad for me!!)

Well, I don’t have any green darjeeling teas so somehow felt I was able to justify this. I’m a little bit underwhelmed by this blend. I was hoping for a lot of flavor but it’s fairly light. It has a nice vegetal sweetness with some floral notes and a definite “bite” at the end which seems sort of citrusy and reminds me of lemon. I really think I need to try cold brewing this, some amazing flavors might come out of the cold brew. For a green tea, it’s ok but now I wish I didn’t have a whole box of it. I should have known better since my experiences with Kusmi have been very hit or miss.

p.s. Review is for the muslin sachets and I got a decent 2nd steep out of this

Flavors: Flowers, Lemon

Preparation
180 °F / 82 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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73

This is a good tulsi blend, in my opinion. You wouldn’t think that caffeine and tulsi go together but somehow it seems to work here. I only wish they sold this in loose leaf form. Of course, it’s easy enough to put your own tulsi in black tea, and sometimes I do that as well.

Preparation
Boiling 4 min, 15 sec
Stephanie

I’ve got some tulsi growing that I should probably dry soon and try mixing with tea :)

TeaBrat

Neat! Let me know how it turns out…

Stephanie

I will! :D

gmathis

What kind of black tea do you think would be a good tulsi base?

TeaBrat

gmathis – I have used assam with good results

Indigobloom

We have basil at home, I should try that!!

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88

I haven’t had this in so long and I’ve no idea why. I got it about 1 1/2 years ago and haven’t made too much headway into the tin ever since. I think it might be the floral, the combination of lavender and rose is fairly overwhelming but I think this has actually mellowed out a bit with age so perhaps I’ll enjoy it more now than I did when it was new… it certainly smells glorious but I’m not a big drinker of floral teas.

I detect something spicy in here as well, interesting. Perhaps it’s the black tea?

Preparation
1 tsp 8 OZ / 236 ML
Cheri

I love rose and lavender, although generally not together. Hmmm.

TeaBrat

If you want to try it, I’d be happy to send you a sample :)

Stephanie

I like lavender in tea but only very rarely…sometimes soapy!

Cheri

Sure, TeaBrat. Look through my cupboard and let me know what you want in return. It’s mostly up to date. (I’ve had a few teas I swear I added that aren’t there, but I think I’ve found most of them.)

Cheri

And message me, because with the way notices are, I might not see it.

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74
drank Malama by Lupicia
2399 tasting notes

I’m back at home after spending the weekend with my boyfriend. Somehow it seems sad to come back to an empty house and be by myself again. Anyway I was thinking about tea on my way home and what I wanted to have for the afternoon cuppa. It’s been a really warm day and I was thinking green or maybe oolong but I picked this out for some reason.

I’m not really big on chocolate teas generally, to me they seem disappointing but I thought this might perk me up. When sugar and soymilk is added to this, I like it much better and it has a creamy, nutty flavor. The chocolate seems somehow “chalky” to me however. Overall it isn’t bad, especially for a dessert type of tea. Probably wouldn’t rush to restock this when the current supply is gone.

Preparation
Boiling 4 min, 0 sec 2 tsp 12 OZ / 354 ML

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88
drank Cinnamon by Lupicia
2399 tasting notes

hmm, Steepster dashboard seems to be frozen so I’m not sure if anyone will read this. However it’s my afternoon cuppa here. I decided to mix this with some tulsi and that isn’t a really good combination but I will probably finish it off anyway.

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80

I still have quite a bit of this sample left that I purchased from PuerhShop.com, but I don’t know how well it is aging in a ziploc bag.

So this tea is 5 years old now and I think it is aging nicely so far. It still has a bit of wildness in the finish of the flavor, but is mostly mellow with nice woodsy flavors and a bit of smoke. I am drinking this out of the xiying teapot this morning, it’s been nice to revisit this one. I would consider buying a cake of this but maybe I should work on drinking more of the teas I have :)

Preparation
190 °F / 87 °C 0 min, 15 sec

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Profile

Bio

My profile pic is of a pink dahlia at Golden Gate Park.

Hobbies include: tea, making art, animals, vegan things, buddhism, nature, creativity, books, writing, cooking, meditation, yoga.

I am a fan of many different teas but my favorites are blacks and oolongs, chai, also like darjeeling and pu-erh. I’n always learning and expanding my horizons!

Dislikes include: bergamot, jasmine, highly tannic or bitter teas, overly judgmental and bitter people. :)

Live in San Francisco, I’m a SINK (single income, no kids) and love the urban life, but traveling out to the middle of nowhere is always fun too.

I tend to not drink things I know I will hate so a lot of my tea ratings are on the higher side. Here’s my rating system, sorta

95-100 I love this tea and would like to keep it around

94-90 An excellent tea which I may or may not repurchase

89-80 Pretty good, above average

79-70 Acceptable

69-60 Mundane – Will probably drink it if I have it

59-50 Ick

49 and below Nasty

Location

San Frandisco

Website

http://sanfrantea.teatra.de

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