2802 Tasting Notes
I am out of these, finally. A sipdown!
I have enjoyed these white tea blooms but it has taken me a long time to finish them off. Normally I am a green tea fan, but I would like to drink more of my white tea supply since they are so high in antioxidants. The trouble is I have so much tea it’s getting hard to sip anything down. I guess there could be worse problems to have ;)
I have to confess I’m not the biggest fan of David’s Tea – too many disappointing blends come out of there in my opinion. However, I was at the mall today and figured I would try a cup of something I’ve never had before. I had a cup of this hot, with no sweetener. This is a blend of white and green teas with cherry, rosebuds and coconut. I did enjoy the cherry/floral flavor of this. I find that cherry is such a difficult flavor to get right in tea. This wasn’t too bad but it did seem slightly high on the artificial flavor. Probably would not turn down another cup if it was offered to me, but it won’t be a purchase.
I picked this up from the new Asha Tea House in San Francisco, which is just a short walk from my office downtown. So far I’ve had their houjicha latte and lemon jasmine iced green tea to go, both were really good.
I decided to pick some of this up today because yunnan blacks are definitely a favorite of mine and it couldn’t hurt to have another breakfast tea. I steeped it for 2 minutes with boiling water per package directions and am drinking it plain.
This is a nice, rich black tea that doesn’t have much bitterness at all. I am getting chocolate plus a bit of tobacco aroma & flavor. I don’t normally sweeten my tea but I ended up putting a small amount of sugar in this, and that brought out even more chocolate-y and roasted notes. A very good everyday drinker, for the morning or anytime. Happy with this purchase!
Good morning Steepster.
I found this lurking in my tea collection this morning and evidently I haven’t reviewed it (until now). This came as one of my dark tea of the month selections from Yunnan Sourcing a while back.
I decided to steep it for 2.5 minutes and with boiling water, which may have been overkill for this tea. It is an assamica variety and definitely has a lot of malt and chocolate. I am getting a slight bitterness in the finish which could be cut down with decreased steeping time, or a lower water temp. This is good on its own or with a splash of soymilk. I will certainly enjoy the rest of the package but I don’t think I will need to purchase this.
Feeling tired this afternoon and all of a sudden started sneezing so I am either getting a cold or allergy attack. I’m hoping some green tea will help me feel better. I find this is a good solid choice for the afternoon due to the relaxing effect of jasmine. This isn’t too bad for a teabag but I gave 1/2 the box to my boyfriend who prefers teabags. I am really fighting to stay awake this afternoon!
I did not sleep that well last night and have a raging headache so I think this will be a long day. I am finally finishing off a tin of this. This is one of the teas Peet’s has discontinued with their shift to the Mighty Leaf line. It isn’t a really great yunnan so that’s not a big loss. Still it has been growing on me, lol. Good breakfast tea with milk and sugar.
Finally we are getting some cold and rainy weather in S.F. which is perfect for tea drinking. So I need to start working on drinking down my stash soon. Currently I have enough tea for about 10 people so the greener ones are going to start going stale quickly.
I am still not blown away by this Lishan but I’m getting some nice vegetal notes as well as a light bit of butter. Good words to describe this are “fresh” and “light”
Good morning Steepster. My day did not get off to a good start as I already spilled a cup of coffee on myself and the floor of the cafe I was at this morning. Maybe this is a sign I should give up on coffee?
I got this as a small sample pack from Happy Earth a while back. I didn’t time my steeping too closely, so I would say this is a pretty forgiving tea. This stuff is also truly delicious! I am definitely getting the notes of chocolate, malt and spice. It does have a slight fruitiness in the finish. They call it plum, I was thinking red wine. It’s a very rich and bold tea, it stands up well on its own but mght also be nice with a touch of milk. Another quality Nepalese tea from Happy Earth. So glad I tried this one, I might need more :)
Flavors: Chocolate, Malt, Spices